Balsamic vinegar of Modena, Mas Tarrés 250ml

0701024500570

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Valoración media: 10/10 - Nº valoraciones: 2

Balsamic vinegar of Modena Mas Tarrés is a natural product that comes from the typical grapes of Modena variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years.

We recommend Balsamic vinegar of Modena to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.

8,95 €

OriginMódena – Emilia Romagna (Italia)
Tasting noteDark color and purple reflections, high density and bittersweet finish.
ManufacturerOlis Solé S.L.
IngredientsGrape must, wine vinegar
Nutritional valuesEnergy value (100 gr.): 1146Kj / 270KCal, Carbohydrates 66.3 gr (of which sugars 62.6 gr and salt 0.04 gr). It contains insignificant amounts of fats, saturated fats and food fiber.
Allergens & coContains sulfites
PairingsAs an aperitif on Reggiano cheese flakes, raw to flavor meats, carpaccios, salads and cured cheeses.
Olive variety100% Trebbiano
PreservationStore in a cool place away from sunlight
ColourDark with purple highlights
HarvestingBetween september and november
Acidity4.5%
Ageing7 years in oak barrels

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The first Spanish vinegar Designation of Origin..

Mahogany and generous flavor, with hints of wood in which breeding, Sherry Vinegar is a condiment that enhances the flavor of food with so much personality that has become indispensable in hotels and restaurants. Like a good perfume, with only a few drops provides extra nuances to any sauce.

Ideal for salad dressings and vinaigrettes and flavor of different foods.

Format: 250 ml.

[description_short] =>

The sherry vinegar from Jerez is the first Spanish vinegar with Protected Designation of Origin. This vinegar is an excellent choice for all kind of salad dressing, this product is often used by multitude of chefs in the mediterranean culture.

This product is known for its versatility and originality, it can be used for raw salads, fruit salads, to marinate fish, chicken, meat and it is also a good base for accompanying sauces.

Recommend: Keep refrigerated after opening and consume within 30 days.

Origin: The Chinata, Caceres
Capacity: 250ml
Packaging: Glass Bottle

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The sherry vinegar from Jerez is the first Spanish vinegar with Protected Designation of Origin. This vinegar is an excellent choice for all kind of salad dressing, this product is often used by multitude of chefs in the mediterranean culture. This product is known for its versatility and originality, it can be used for raw salads, fruit salads, to...

1,81 €
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Mas Tarrés Olive oil and olives DOP Siurana

ORIGIN AND HISTORY: Dating back to the early twentieth century, when they opened the first mill.

PREPARATION: 24 hours after harvesting the olives are crushed.

 

SHOP ONLINE: All products Olis Solé Mas Tarres  here

[description_short] =>

The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical oil well balanced with fruity touch and slightly nutty flavor.

The optimal care of olives and hand picking olives in the optimum ripeness, allow to obtain an exceptional quality product.

Tasting Note: The smell of green apple and grass are perceived. In the palate we can distinguish sweet fresh fruit taste with a hint of pleasant bitter. In both nose and mouth we can perceive clearly a fruity green olive.

We recommend to put it into salads and any recipe where olive oil is the main ingredient.

Origin: DOP Siurana.

Variety: Arbequina

Capacity: 500ml.

Packaging: Glass bottle.

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The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical oil well balanced with fruity touch and slightly nutty flavor. The optimal care of olives and hand picking olives in the optimum ripeness, allow to obtain an exceptional quality product. Tasting Note: The smell of green apple and...

8,77 €
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Mas Tarrés Olive oil and olives DOP Siurana

ORIGIN AND HISTORY: Dating back to the early twentieth century, when they opened the first mill.

PREPARATION: 24 hours after harvesting the olives are crushed.

 

SHOP ONLINE: All products Olis Solé Mas Tarres  here

[description_short] =>

The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical olive oil well balanced with fruity touch and slightly nutty flavor.

The optimal care of olives allow to obtain an exceptional quality product.

Tasting Note: The smell of green apple and grass are perceived. In the palate we can distinguish fresh fruity taste with a hint of pleasant bitter. In both, nose and mouth, we can perceive clearly a fruity green olive touch.

We recommend to put it into salads and any recipe where the olive oil is one of the main ingredients.

Origin: DOP Siurana.

Variety: Arbequina

Capacity: 2L.

Packaging: Box with foil pouch inside to avoid contact with light and a special tap to prevent oxidation.

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The Extra Virgin Olive Oil Mas Tarrés DOP Siurana is the result of the cold extraction done to Arbequina olives, is a typical olive oil well balanced with fruity touch and slightly nutty flavor. The optimal care of olives allow to obtain an exceptional quality product. Tasting Note: The smell of green apple and grass are perceived. In the palate we can...

19,91 €

More info

Mas Tarrés Olive oil and olives DOP Siurana

ORIGIN AND HISTORY: Dating back to the early twentieth century, when they opened the first mill.

PREPARATION: 24 hours after harvesting the olives are crushed.

 

SHOP ONLINE: All products Olis Solé Mas Tarres  here


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Sehr guter Balsamessig
Michael W. el día 05/03/2019Sehr lecker mit tollen Noten und schöner Farbe. Auch die Zähflüssigkeit ist sehr gut.
Forget other vinegar brand!
Yoann J. el día 06/16/2016This is a fantastic vinegar for the price.I almost don't put anymore oil in the salad using this balsamico.I highly recommend it

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