Bellota Ibérico Ham (Guijuelo, Salamanca), 100% Iberian Breed - Pata Negra


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The 100% pure ibérico Bellota ham from Guijuelo (Salamanca) pata negra is a ham of the highest quality with 3-years curing time. These hams are cured in the area of Guijuelo (Salamanca) where the characteristic climate makes hams of mild flavour, slightly sweet and fruity aromas. Their meat colour is deep red. Fat is transparent white, with creamy texture and intense flavour.

This ham is a high performance one because its proportion of ham relative to the bone and fat is very good. The "caña" (shinbone) is thin and there is a good fat infiltration in meat it's marbled. It's a spectacular Bellota ham!

Origin: Guijuelo (Salamanca)
Curing time: 3 years
Breed: Acorns and pastures

More information about ibérico de bellota Guijuelo (Salamanca) hams pata negra

411,55 €

  • 7.75Kg
  • 8Kg
  • Whole

56.58 €/kg

Data sheet

Origin Salamanca (Spain)
Breed Ibérico 100%
Healing More than 36 months
Feeding Bellota: Fed with acorns. Top quality ham certified.
Part of the pig Hind leg
Aspect Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
Health Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
Curiosities The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo 56.58 €/kg
Manufacturer Jamonarium
Ingredients Iberian pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E- 252) and antioxidant (E-301).
Nutritional values Energy value: 409 Kcal/ 100g Carbohydratate: Imperceptible Fats: 33% Proteins: 32% Mineral salt: 2%
Allergens & co Free gluten. Free lactose.
Presentation Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
Designation of Origin D.O. Guijuelo

More info

Practical information: 100% Iberico Bellota ham Guijuelo (Salamanca) pata negra

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

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Reviews

A
Antonia
2020-05-12 00:00:00
Gran calidad. recomiendo
S
Stefan
2019-12-20 00:00:00
Well liked
G
Gerald
2019-12-11 00:00:00
*** ***
S
Stanisław
2019-12-09 00:00:00
Delicious ham, as always
D
Douglas
2019-11-20 00:00:00
Very nice product.
2018-06-19 00:00:00
very good
2017-02-26 00:00:00
Excellent Service!.I live in Asia and a big fan of Jamon Iberico. Everytime I am in Spain, I always make sure to bring home a whole leg. This time around, I am not traveling to Spain but to another EU country. And I am absolutely thrilled that they deliver to other EU countries. So all I had to do was buy online in advance and Jamonarium made sure that the jamon was delivered on the date I was to be on my destination. In fact, when I got to my hotel, the jamon was already waiting for me! Everything worked perfectly! I am now back in Asia and enjoying my Jamon Iberico Bellota de Salamanca with family and friends! My son is flying to Barcelona this April. So, expect another order from me for delivery to his hotel. Thank you Jamonarium!
D
Anonymous
2020-11-16 21:25:26
top quality Bellota ham, this is a real Pata Negra!!! Great people in Jamonarium
M
Miguel Ángel
2020-08-25 08:08:07
C'est un produit top
2019-03-30 00:00:00
'Jamon iberico 100% di salamanca.Eccellente, uno dei migliori prosciutti che abbia mai assaggiato, lo ricomprero'' sicuramente'