Ibérico Bellota Ham (Guijuelo, Salamanca), 100% Iberian Breed - Pata Negra


This Bellota Ibérico Ham (Guijuelo, Salamanca), 100% Iberian Breed - Pata Negra has been made in the area of ​​Guijuelo and has more than 36 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorns and pastures.

Guijuelo is one of the main producing areas of Iberico de Bellota products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Bellota Hams, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.

It is a product of the highest quality among the Iberico Bellota hams and valued worldwide as one of the great gastronomic treasures.

Origin: Guijuelo (Salamanca). See areas of production of Iberian hams.
Healing: +36 months
Food: Acorns and Pastures. See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
ConservationSee here how to preserve the Bellota Ibérico Ham (Guijuelo, Salamanca), 100% Iberian Breed - Pata Negra.

More information about ibérico de bellota Guijuelo (Salamanca) hams pata negra

398,65 €

  • 7.75Kg
  • Whole

56.58 €/kg

Data sheet

OriginSalamanca (Spain)
BreedIbérico 100%
HealingMore than 36 months
FeedingBellota: Fed with acorns. Top quality ham certified.
Part of the pigHind leg
AspectIbérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
HealthRich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
CuriositiesThe texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo56.58 €/kg
ManufacturerJamonarium
IngredientsIberian pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E- 252) and antioxidant (E-301).
Nutritional valuesEnergy value: 409 Kcal/ 100g Carbohydratate: Imperceptible Fats: 33% Proteins: 32% Mineral salt: 2%
Allergens & coFree gluten. Free lactose.
PresentationWrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
Designation of OriginD.O. Guijuelo

More info

Practical information: 100% Iberico Bellota ham Guijuelo (Salamanca) pata negra

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

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Reviews

D
Denis Ozren
2020-12-08 14:34:11
The ham is very tasty, we tried it today with some great home-made bread wify made. Now we have to pace ourselves so we don't it eat it whole before Xmas and NY.
A
Antonia
2020-05-12 00:00:00
Gran calidad. recomiendo
S
Stefan
2019-12-20 00:00:00
Well liked
G
Gerald
2019-12-11 00:00:00
*** ***
S
Stanisław
2019-12-09 00:00:00
Delicious ham, as always
D
Douglas
2019-11-20 00:00:00
Very nice product.
2018-06-19 00:00:00
very good
2017-02-26 00:00:00
Excellent Service!.I live in Asia and a big fan of Jamon Iberico. Everytime I am in Spain, I always make sure to bring home a whole leg. This time around, I am not traveling to Spain but to another EU country. And I am absolutely thrilled that they deliver to other EU countries. So all I had to do was buy online in advance and Jamonarium made sure that the jamon was delivered on the date I was to be on my destination. In fact, when I got to my hotel, the jamon was already waiting for me! Everything worked perfectly! I am now back in Asia and enjoying my Jamon Iberico Bellota de Salamanca with family and friends! My son is flying to Barcelona this April. So, expect another order from me for delivery to his hotel. Thank you Jamonarium!
I
Isabel
2021-01-25 17:43:26
Muy bueno. Están encantados con su sabor y lo tierno que está.
J
Jochen
2020-12-05 17:29:13
Wunderbarer nussiger Geschmack - der beste Pata negra, den wir bisher kaufen konnten (obwohl wir 4 Jahre in Spanin lebten)