Mussels fried in pickled sauce Ramón Peña (Rias gallegas) 8-10 Uds "Black label"

Almejas al natural 18 piezas Dardo (Rias Gallegas)

The natural clams Dardo 18 pieces (Galician Rias) is a delicacy unique in the world. Special for hedonists, those seeking the best product for tasting.Dardo clam comes from Ria de Arosa, namely Aguiño, Ribeira and Isla de Arosa, all areas where seafood becomes a size, color and taste superb.   Ingredients: Clams, water and salt. Net weight: 118 gr.

Little sardines in olive oil Ramón Peña 16/20 units

The little sardines in olive oil Ramón Peña (16/20 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

"Xouba" fried stewed sardines from Galicia Ramón Peña "Black Label"

The "Xoubas" fried stewed sardines Ramon Peña “Black Label” came from the galician stuaries, which is quality assurance. Ramon Peña makes an exquisite selection  in port of the best pieces, as well as belonging to the  “Black Label” line of high quality. Once at the factory, sardines are cleaned and manually glutted, rolled in flour for later frying it...

Cantabrian Anchovies in olive oil Yurrita 50g

Cantabrian Anchovies in olive oil Yurrita, the best anchovies in the Bay of Biscay, salted and dried to can it clean in perfect conditions. As a result we obtain meaty and tender anchovies with an excellent flavor and texture. Its aroma reminds us of a sterling "sea ham". Net Weight: 50g Drained Weight: 28g

"Ventresca" Albacore tuna in olive oil Yurrita

"Ventresca" Albacore tuna in olive oil Yurrita, the most delicious part of the albacore of the Cantabrian Sea. The "ventresca" is the triangular part of the belly's fish near the head. This area is pretty fine and fleshy texture. For its extremely delicate and intense flavor is considered a delicacy. Packaged hand-made on the traditional way. It is a very...

Boquerón Aceite Oliva RO-120 Paco la Fuente

Mussels in spicy escabeche Dardo 12/16 (Galician Rias)

The Mussels in spicy escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.Ingredients:...

White Tuna "Bonito del Norte SUMMUM" of Yurrita in Extra Virgin Olive Oil 190g

The White Tuna - Bonito del Norte SUMMUM of Yurrita in Extra Virgin Olive Oil is a canned fish that has plenty of nutrients of high biological value and a large supply of polyunsaturated fatty acids, phosphorus, vitamins B and D. It’s characterized by its white meat, its texture, smoother than the rest of its specie; and its delicious taste and it is the...

White Tuna in Escabeche Marinade of Yurrita - 266 grs

The White Tuna in Escabeche Marinade of Yurrita is an exquisite product. Its main features are white flesh, exquisite taste and a smoother texture than the rest of the species. Only whole loins are used for processing. Once fried in olive oil, marinade is added, according to the traditional recipe that gives the canned fish aroma and inimitable touch of...

Trunk of White Tuna in Olive Oil Extra Virgin - Yurrita 266gr

The Trunk of White Tuna in Olive Oil Extra Virgin of Yurrita, comes from the whole loin of fishes caught in summer, one by one, using traditional fishing gear. It is characterized by its clear color, delicious flavor and soft texture. This premium product is obtained after the process of craftsmanship, tradition still retained by Yurrita, founded in...

Red "Piquillo" Peppers of Marzo - jar 190 grs.

The Red "Piquillo" Peppers of Marzo mark come whole in glass jar of 190 grs. They are sweet and ripe, very thin flesh and a natural, delicious taste. They are packaged roasted in a traditional way in a wood oven and peeled by hand. Our recommendations: an ideal ingredient to combine with fish or fill it with minced meat, ham, cheese, cod, hake and...

White Extra Asparagus (8-10) MARZO - 780g

The White Asparagus of March (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned constitute a food with a high nutritional value that can be served in each season. A real treat at the table. Asparagus grown in La Rioja is harvested in the spring and processed immediately to maintain maximum freshness and...

Small Fried Beans of La Rioja of Marzo - jar 220 grs

The  Fried Small Beans, "mini baby" of La Rioja of Marzo brand in glass jar of 220 grs are unique in its kind. Carefully selected, they cannot be smaller, all of the same size. Due to the effect of oil in  which they are fried and preserved, have a very smooth texture and flavor with a degree of acidity. Recommendations: Reheating in its own oil is a good...

Duck truffled Foie Gras of Mas Pares - 130g

The Duck truffled Foie Gras of Mas Pares(130g) is the emulsified and flavored duck liver, to which 3% of the truffle Tuber Melanosporum (Black Winter Truffle) is added. Treated at high temperatures, gives  as a results a very creamy pâté, with a sweet flavorOur recommendations: It is perfect for serving on toast, accompanying dishes such as meat or pasta...

Sardines in Olive Oil of Ramón Peña (30/35 units) Black Label

The little sardines in olive oil of Ramón Peña (30/35 unidades) Black Label come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. Our recomendation:  Serve the little sardines on a...

Soushed yellowfin tuna Yurrita - 112gr

The soushed yellowfin tuna Yurrita is a delicious product obtained from the yellowfish, also well-known as “Yellow Fin or Thunnus Albacares”. The size of those fishes may exceed the 230 cm long and 200kg. Its meat is firm and light brown coloured. We advice to consume it at ambient temperatura, perfect for salads and appetizer with grilled or fresh bread...

Albacore tuna in olive oil Yurrita - 112gr

The Yurrita's albacore tuna in olive oil is such a delicious product. It is characteristic by its white color, smooth texture and its delicious touch of olive oil, making this product incomparable. To do this canned product, the product is filled and once fried, the olive oil is added. This gives an exclusive flavour to this delicious product, perfect for...

Yellowfin tuna in olive oil Ramón Peña (940gr)

The Yellowfin Tuna in Olive Oil Ramón Peña is an exquisite, this kind of tuna is also known as " Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family. The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect...

Yellowfin Tuna in Olive Oil Dard 240g

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

White Tuna in Olive Oil Ortiz 112gr

The White Tuna in Olive Oil Ortiz is caught by sailors following traditional arts and without damaging the precious Tuna meat and respecting other species. The White Tuna Ortiz has light pink color, mild flavor and firm consistency, furthermore it has been conserved Olive Oil, which makes this produkt a delicious gourmet dish. We recommend it with a...

Sweet Paprika "pimentón" de la Vera (smoked), La Dalia 70 gr

The sweet Paprika "pimentón" de la Vera (smoked) is a very key ingredient for many Spanish dishes. This species comes from the region called Vera, in the northern part of Cáceres. It is perfect for seasoning meats, soups and tapas. The sweet Paprika "pimentón" de la Vera (smoked) is known worldwide for its intense flavour, it is produced from two...

Jijona "turron" (nougat), Coloma Garcia

The "Turron"-Nougat from Jijona (Coloma Garcia) can not be missed as a desert for Christmas and other celebrations. Enjoy one of the most valued delicatessen from Spain with family and friends. The "turron" from Jijona is a top quality nougat, with brown mass due to the toasted almonds. Soft, thin, creamy and oily texture. Nice flavor and aroma of almonds...

Turrón de Alicante "nougat", Coloma García classic

The "turron" nougat Alicante (Coloma Garcia) can not be missing in your table for Christmas. Enjoy one of the best Spanish delicatessen of the year with family and friends. The nougat from Alicante is a top quality "turron", it’s colour is brown and white , due to the special roasting and the almond mixture with egg. Crunchy texture. Nice flavour with...

Albacore tuna in olive oil Frinsa 200 gr

This albacore tune in olive oil Frinsa 200 gr. come from Galician estuaries, which guarantees unique flavour and high-quality level. Its white colour, soft texture and its delicious touch of olive oil makes it unique. We advice serving it in in salads, sandwiches, pies or toasts with scrubbed tomato and white cheese. Net weight: 200 gr. Drained weight:...

“Ventresca” albacore tuna in olive oil 111 gr. frinsa

This Frinsa’s ventresca albacore tuna in olive oil 111 gr. is done using the triangular part of the belly’s fish near the head. This product comes from Galician estuaries, guaranteeing a strong flavour and high quality. Its soft texture and intense flavour, as well as the olive oil it contains, makes this product unique. We advice serving it in salads or...