Online only

Pack S2 - “Iberico Bellota” pack - Our best Bellota products

0902500600400


This pack contains 4 sachets of iberian acorn cured-meat and iberian acorn shoulder ham so you can enjoy different bellota delicatessens.

Iberian Bellota spanish shoulder ham Pata Negra (sliced)
Bellota Iberian Chorizo (sliced)
Bellota Iberian Salchichon (sliced)
Bellota Iberian Lomo (sliced)


Total weight 400 gr.

21,82 €

Pack content

Array ( [id_product] => 74 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 34 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 8436580080156 [upc] => [ecotax] => 0.000000 [quantity] => 255 [minimal_quantity] => 1 [price] => 9 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0103052600100 [supplier_reference] => [location] => [width] => 20.000000 [height] => 30.000000 [depth] => 5.000000 [weight] => 0.115000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2011-04-12 11:30:48 [date_upd] => 2020-12-18 20:33:21 [advanced_stock_management] => 0 [id_tax_rules_group] => 21 [pack_stock_type] => 3 [id_shop] => 1 [id_lang] => 1 [description] =>

 

Practical information: Sliced products

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

conservation consumption iberian bellota ham

Information on the preservation and consumption of Iberico, Iberico de Bellota and Serrano ham. Instructions on how to preserve and consume whole, boneless, sliced and whole sliced hams and shoulders.

See more information about conservation and consumption of hams and shoulders

[description_short] =>

Iberian Bellota shoulder ham sliced is the front leg of the iberian pig, free-ranged and feed with acorns. It is sliced and vacuum-packed right after ordering it, for preservation reasons. Plenty of flavour and scent, it is ready to serve anywhere, any time.

Easy-opening packs.

High proteins content. 100% mediterranean diet.

[link_rewrite] => bellota-iberico-shoulder-50-iberian-breed-sliced-100g [meta_description] => The sliced Iberico Bellota Spanish shoulder ham is presented in thin slices and vacuum-packed in sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place. [meta_keywords] => bellota,pata negra,pata negra ham,jamon,jamón,ham,spanish ham,hams,iberico,jamones,iberian ham,sliced,cut,price,ofer,promotion,cheap [meta_title] => Bellota Iberico Shoulder, 50% Iberian Breed sliced 100g [name] => Bellota Iberico Shoulder, 50% Iberian Breed sliced 100g [available_now] => [available_later] => [id_image] => 74-4337 [legend] => Bellota Iberico Shoulder, 50% Iberian Breed sliced 100g [category_default] => Bellota Ibérico 50% [pack_quantity] => 1 [id_product_pack] => 113 [id_product_attribute_item] => 0 [rate] => 0 [tax_name] => [id_product_attribute] => 0 [allow_oosp] => 0 [category] => bellota-iberico-50 [link] => https://www.jamonarium.com/en/bellota-iberico-50/74-bellota-iberico-shoulder-50-iberian-breed-sliced-100g.html [attribute_price] => 0 [price_tax_exc] => 9 [price_without_reduction] => 9 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 255 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 ) [1] => Array ( [name] => Breed [value] => Ibérico 50% [id_feature] => 13 ) [2] => Array ( [name] => Healing [value] => More than 24 months [id_feature] => 10 ) [3] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 ) [4] => Array ( [name] => Part of the pig [value] => Foreleg [id_feature] => 21 ) [5] => Array ( [name] => Tasting note [value] => Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece. [id_feature] => 23 ) [6] => Array ( [name] => Curiosities [value] => The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily. [id_feature] => 18 ) [7] => Array ( [name] => Price per kilo [value] => 99 €/kg [id_feature] => 5 ) [8] => Array ( [name] => Peso neto [value] => 100 gr. [id_feature] => 27 ) [9] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 ) [10] => Array ( [name] => Ingredients [value] => Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252). [id_feature] => 8 ) [11] => Array ( [name] => Nutritional values [value] => Energy value: 334 Kcal Saturated fatty acids: 10.87 g Fats: 19.85 g Carbohydrates: 0.3 g Sugars: 0.2 g Proteins: 38.64 g / 100 g Chlorides: 4.82% [id_feature] => 16 ) [12] => Array ( [name] => Allergens & co [value] => Free gluten. Free lactose. [id_feature] => 20 ) [13] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ) [14] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ) ) [attachments] => Array ( ) [virtual] => 0 [pack] => 0 [packItems] => Array ( ) [nopackprice] => 0 [customization_required] => ) 1

1 x

99 €/kg

Iberian Bellota shoulder ham sliced is the front leg of the iberian pig, free-ranged and feed with acorns. It is sliced and vacuum-packed right after ordering it, for preservation reasons. Plenty of flavour and scent, it is ready to serve anywhere, any time. Easy-opening packs. High proteins content. 100% mediterranean diet.

9,00 €
Array ( [id_product] => 91 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 89 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 6 [minimal_quantity] => 1 [price] => 3 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203054800100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2011-04-12 11:44:28 [date_upd] => 2020-12-16 17:43:35 [advanced_stock_management] => 0 [id_tax_rules_group] => 21 [pack_stock_type] => 3 [id_shop] => 1 [id_lang] => 1 [description] =>

Bellota Iberian Chorizo (sliced)

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on preservation and consumption of our products. Instructions on how to preserve and consume the whole and sliced ​​chorizo.

See more information about chorizo ​​conservation and consumption here

About Chorizo

Information and curiosities about Iberico Bellota chorizo. The types of chorizo ​​there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about chorizo.

[description_short] =>

The Chorizo Iberico Bellota sliced is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned with salt and red natural pepper to bestuffed into a natural pork gut and put it to dry slowly.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

[link_rewrite] => bellota-iberico-chorizo-sliced [meta_description] => The Chorizo ​​Iberico Bellota sliced is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned with salt and red natural pepper to be stuffed into a natural pork gut and put it to dry slowly. [meta_keywords] => chorizo,bellota ibericos,iberian,bellota,embutidos,dry,sausage,dry-cured sausage,sliced,spanish,leon [meta_title] => Chorizo ​​Iberico Bellota sliced - Spanish delicatessen [name] => Bellota Iberico Chorizo (sliced) [available_now] => [available_later] => [id_image] => 91-797 [legend] => Bellota Iberico Chorizo (sliced) [category_default] => Chorizo [pack_quantity] => 1 [id_product_pack] => 113 [id_product_attribute_item] => 0 [rate] => 0 [tax_name] => [id_product_attribute] => 0 [allow_oosp] => 0 [category] => chorizo-iberico-bellota-special-leon-price-online [link] => https://www.jamonarium.com/en/chorizo-iberico-bellota-special-leon-price-online/91-bellota-iberico-chorizo-sliced.html [attribute_price] => 0 [price_tax_exc] => 3 [price_without_reduction] => 3 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 6 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 ) [1] => Array ( [name] => Feeding [value] => Bellota: Fed with acorns. Top quality ham certified. [id_feature] => 12 ) [2] => Array ( [name] => Tasting note [value] => Sabor suave, intenso y meloso proporcionado por la calidad de carne ibérica de bellota es su principal característica. No pica para poder disfrutar de la calidad del producto sin ninguna distorsión de sabor. [id_feature] => 23 ) [3] => Array ( [name] => Curiosities [value] => La característica que lo hace diferente respecto al salchichón es su color rojizo característico, se debe al pimentón rojo dulce con el que se adoba. [id_feature] => 18 ) [4] => Array ( [name] => Price per kilo [value] => 36.66 €/kg [id_feature] => 5 ) [5] => Array ( [name] => Peso neto [value] => 100 gr. [id_feature] => 27 ) [6] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 ) [7] => Array ( [name] => Ingredients [value] => Iberian pork meat, salt, garlic, oregano, nutmeg, paprika, dextrin, dextrose, meat protein, emulsifiers (E-450i, E-450iii, E-452i, E-452iii), sugars, antioxidants (E-301, E-325, E-331iii), preservatives (E-250, E-252) and natural aroma [id_feature] => 8 ) [8] => Array ( [name] => Nutritional values [value] => Energy value 487.5KCal / 2018.5KJ, Fats 42.7gr, Saturated fatty acids 14.3gr, Carbohydrates 1gr, Sugars 1gr, Proteins 24.8gr, Salt 3.7gr [id_feature] => 16 ) [9] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ) [10] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ) ) [attachments] => Array ( ) [virtual] => 0 [pack] => 0 [packItems] => Array ( ) [nopackprice] => 0 [customization_required] => ) 1

1 x

36.66 €/kg

The Chorizo Iberico Bellota sliced is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned with salt and red natural pepper to bestuffed into a natural pork gut and put it to dry slowly. It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

3,00 €
Array ( [id_product] => 92 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 90 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => 8 [minimal_quantity] => 1 [price] => 3 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203054700100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2011-04-12 11:44:55 [date_upd] => 2020-08-25 09:43:43 [advanced_stock_management] => 0 [id_tax_rules_group] => 21 [pack_stock_type] => 3 [id_shop] => 1 [id_lang] => 1 [description] =>

Bellota Iberian Salchichon (sliced)

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume the whole and sliced salchichón.

Check more information on the preservation and consumption of the salchichón here

About the Salchichón

Information and curiosities about the Ibérico Bellota salchichón and the salchichón de payés. The types of salchichón there are, how they are made and the whole process until they are ready to be consumed.

Discover all the information you need to know about salchichón here.

[description_short] =>

The Salchichon Iberico Bellota is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

[link_rewrite] => bellota-iberico-salchichon-sliced [meta_description] => The Salchichon ​​Iberico Bellota is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to be stuffed into a natural pork gut and put it to dry slowly. [meta_keywords] => salchichon,ibericos,iberico,bellota,sliced,cut,embutidos,dry,sausage,dry-cured sausage,spanish,leon [meta_title] => Bellota Iberico Salchichon (sliced) [name] => Bellota Iberico Salchichon (sliced) [available_now] => [available_later] => [id_image] => 92-3596 [legend] => Bellota Iberian Salchichon (sliced) [category_default] => Salchichón [pack_quantity] => 1 [id_product_pack] => 113 [id_product_attribute_item] => 0 [rate] => 0 [tax_name] => [id_product_attribute] => 0 [allow_oosp] => 0 [category] => salchichon-iberico-bellota-vic-llonganissa-price-online [link] => https://www.jamonarium.com/en/salchichon-iberico-bellota-vic-llonganissa-price-online/92-bellota-iberico-salchichon-sliced.html [attribute_price] => 0 [price_tax_exc] => 3 [price_without_reduction] => 3 [reduction] => 0 [specific_prices] => [quantity_all_versions] => 8 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 ) [1] => Array ( [name] => Price per kilo [value] => 33 €/ kg [id_feature] => 5 ) [2] => Array ( [name] => Peso neto [value] => 100 gr. [id_feature] => 27 ) [3] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 ) [4] => Array ( [name] => Ingredients [value] => Pork, natural gut, salt, dextrin, dextrose, sugar, meat protein, emulsifier (E-450i and iii, 451i, 452ii), antioxidant (E-331ii, 301), spice, preservative (E-250, 252) , flavor enhancer (E-627, 631), coloring (E-120), pepper, nutmeg [id_feature] => 8 ) [5] => Array ( [name] => Nutritional values [value] => Energy value 423 Kcal (1752 KJ), Fats 35.6gr, Saturated fatty acids 12gr, Carbohydrates 1.1g, Sugars 1.1g, Protein 24.5gr, Salt 1.2gr [id_feature] => 16 ) [6] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 ) [7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ) [8] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ) ) [attachments] => Array ( ) [virtual] => 0 [pack] => 0 [packItems] => Array ( ) [nopackprice] => 0 [customization_required] => ) 1

1 x

33 €/ kg

The Salchichon Iberico Bellota is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly. It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

3,00 €
Array ( [id_product] => 93 [id_supplier] => 0 [id_manufacturer] => 0 [id_category_default] => 91 [id_shop_default] => 1 [on_sale] => 0 [online_only] => 0 [ean13] => 0 [upc] => [ecotax] => 0.000000 [quantity] => -2 [minimal_quantity] => 1 [price] => 6.82 [wholesale_price] => 0.000000 [unity] => [unit_price_ratio] => 0.000000 [additional_shipping_cost] => 0.00 [reference] => 0203055200100 [supplier_reference] => [location] => [width] => 0.000000 [height] => 0.000000 [depth] => 0.000000 [weight] => 0.100000 [out_of_stock] => 2 [quantity_discount] => 0 [customizable] => 0 [uploadable_files] => 0 [text_fields] => 0 [active] => 1 [redirect_type] => 404 [id_product_redirected] => 0 [available_for_order] => 1 [available_date] => 0000-00-00 [condition] => new [show_price] => 1 [indexed] => 1 [visibility] => both [cache_is_pack] => 0 [cache_has_attachments] => 0 [is_virtual] => 0 [cache_default_attribute] => 0 [date_add] => 2011-04-12 11:45:19 [date_upd] => 2020-08-25 09:43:43 [advanced_stock_management] => 0 [id_tax_rules_group] => 21 [pack_stock_type] => 3 [id_shop] => 1 [id_lang] => 1 [description] =>

Bellota Iberian Lomo (sliced)

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING lomo

All our sausages are shipped vacuum-packed for better preservation so that they can keep all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume whole and sliced lomo.

See more information about conservation and consumption of the lomo here

About the lomo

Information and curiosities about the Iberico Bellota and the Serrano lomo. The types of lomo there are, how they are made and the whole process until they are ready to be consumed.

[description_short] =>

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend 
 the bellota Iberian Lomo to prepare top quality meat platters, it is also perfect for Tapas and Snacks.

It comes in a 100gr sachet vacuum packed so that you get its full intact aroma and enjoy it at home.

[link_rewrite] => bellota-iberico-lomo-50-iberian-breed-sliced [meta_description] => The Bellota Iberico Lomo sliced (loin) is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature [meta_keywords] => lomo,loin,delicatessen,ibericos,iberico,bellota,embutidos,dry,sausage,dry-cured sausage,spanish,leon [meta_title] => Bellota Iberico Lomo (sliced) [name] => Bellota Iberico Lomo, 50% iberian breed (sliced) [available_now] => [available_later] => [id_image] => 93-795 [legend] => Bellota Iberico Lomo, 50% iberian breed (sliced) [category_default] => Lomo [pack_quantity] => 1 [id_product_pack] => 113 [id_product_attribute_item] => 0 [rate] => 0 [tax_name] => [id_product_attribute] => 0 [allow_oosp] => 0 [category] => lomo-iberico-bellota-serrano-price-online [link] => https://www.jamonarium.com/en/lomo-iberico-bellota-serrano-price-online/93-bellota-iberico-lomo-50-iberian-breed-sliced.html [attribute_price] => 0 [price_tax_exc] => 6.818182 [price_without_reduction] => 6.818182 [reduction] => 0 [specific_prices] => [quantity_all_versions] => -2 [features] => Array ( [0] => Array ( [name] => Origin [value] => Spain [id_feature] => 11 ) [1] => Array ( [name] => Price per kilo [value] => 75€/ kg [id_feature] => 5 ) [2] => Array ( [name] => Peso neto [value] => 100 gr. [id_feature] => 27 ) [3] => Array ( [name] => Manufacturer [value] => Jamonarium [id_feature] => 15 ) [4] => Array ( [name] => Ingredients [value] => Loin of Iberian pork, paprika, salt, sugars, spices, antioxidants and synergists (E-301, E-331) and preservatives (E-250, E-252). [id_feature] => 8 ) [5] => Array ( [name] => Nutritional values [value] => Energy value (100 gr): 336 Kcal / 1400 KJ. Fat 21.6g. Carbohydrates: 0.42 gr. Proteins 34.9 gr. Saturated fats: 6.5 gr. Sugars 0.42 gr. Salt: 2.4 gr. [id_feature] => 16 ) [6] => Array ( [name] => Allergens & co [value] => gluten free [id_feature] => 20 ) [7] => Array ( [name] => Presentation [value] => Vacuum packed [id_feature] => 47 ) [8] => Array ( [name] => Format [value] => Sliced [id_feature] => 52 ) ) [attachments] => Array ( ) [virtual] => 0 [pack] => 0 [packItems] => Array ( ) [nopackprice] => 0 [customization_required] => ) 1

1 x

75€/ kg

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns.Its thinness layers of fat infiltrated into the iberian loin comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian bellota loin is one of the finest parts of the iberian pig, it is very well known and...

6,82 €

Related Products

Reviews

2019-01-01 00:00:00
Top.Very good
A
Anonymous
2020-09-19 19:23:20
Super schneller Versand, leider ist das Porto sehr hoch, Vorschlag ab einer entsprechenden Summe VERSANDKOSTENFREI! Würde gerne wieder bestellen! Wäre super. Danke!
G
Georg
2020-09-12 13:44:47
Perfekte Qualität. Immer wieder gerne, tolle Abwicklung
L
Lorena
2020-05-22 00:00:00
Fue un regalo y les gustó mucho. Gracias
L
Ludovica
2019-11-11 00:00:00
ottimo
2019-05-20 00:00:00
Obsequio empleados.Damos este lote de obsequio y la verdad es que les suele gustar mucho.
2019-04-17 00:00:00
Muy buen producto