Christmas Hamper - Premium Thanks



Weight
  • 4.25Kg
  • 4.75Kg



Weight
  • 400 g



Weight
  • 400 g









Vintages
  • 2018



Weight
  • 400 g
€260.70
Tax Included
Quantity :

Pack content

This Bellota Ibérico Shoulder (Salamanca), 100% Iberian Breed - Pata Negra has been made in the area of ​​Salamanca and has more than 24 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on acorn and pastures.

Salamanca is one of the main producing areas of 100% Iberico de Bellota products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Bellota Shoulders, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.

It is a product of the highest quality among the Iberico Bellota Shoulders and valued worldwide as one of the great gastronomic treasures.

Origin: (Salamanca).See areas of production of Iberian hams.
Healing: +24 months
Food: Acorn and Pastures. See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: Bellota Ibérico Shoulder.See here how to preserve.

More information about ibérico de bellota Salamanca shoulders pata negra

Other formats:   Boneless . Sliced . Whole Sliced

Data sheet

Origin
Salamanca (Spain)
Breed
Ibérico 100%
Healing
More than 24 months
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Part of the pig
Shoulder - Foreleg
Aspect
Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
Tasting note
Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Health
rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
Price per kilo
36.9 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E-252) and antioxidant (E-301).
Nutritional values
Energy value: 409 Kcal / 100 g Carbohydrates: PricelessTotal fat: 33% Proteins: 32% Mineral salts: 2%
Allergens & co
Free gluten. Free lactose.
Presentation
Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.

The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour.

Vacuum packed

Data sheet

Origin
Spain
Breed
Ibérico 50%
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Price per kilo
19.90 €/kg
Manufacturer
Jamonarium
Ingredients
Iberian pork meat, salt, garlic, oregano, nutmeg, paprika, dextrin, dextrose, meat protein, emulsifiers (E-450i, E-450iii, E-452i, E-452iii), sugars, antioxidants (E-301, E-325, E-331iii), preservatives (E-250, E-252) and natural aroma
Nutritional values
Energy value 487.5KCal / 2018.5KJ, Fats 42.7gr, Saturated fatty acids 14.3gr, Carbohydrates 1gr, Sugars 1gr, Proteins 24.8gr, Salt 3.7gr
Presentation
Vacuum packed

The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly.

Vacuum packed

Data sheet

Origin
Spain
Breed
Ibérico 50%
Feeding
Bellota: Fed with acorns. Top quality ham certified.
Price per kilo
19.90 €/kg
Manufacturer
Jamonarium
Ingredients
Pork, natural gut, salt, dextrin, dextrose, sugar, meat protein, emulsifier (E-450i and iii, 451i, 452ii), antioxidant (E-331ii, 301), spice, preservative (E-250, 252) , flavor enhancer (E-627, 631), coloring (E-120), pepper, nutmeg
Nutritional values
Energy value 423 Kcal (1752 KJ), Fats 35.6gr, Saturated fatty acids 12gr, Carbohydrates 1.1g, Sugars 1.1g, Protein 24.5gr, Salt 1.2gr
Allergens & co
gluten free
Presentation
Vacuum packed

The Turrón "nougat" from Jijona 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The "turron" from Jijona is a top quality nougat, with brown mass due to the toasted almonds. Soft, thin, creamy and oily texture. Nice flavor and aroma of almonds and honey. This nougat has the distinctive IGP Turrón de Jijona.

We recommend taking this nougat from jijona in desserts, accompanied by some sweet liqueur or coffee.


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Alicante (Spain)
Price per kilo
25 €/kg
Peso neto
200 gr.
Manufacturer
Mira y Llorens S.A.
Ingredients
Toasted almonds (64%), sugar, glucose-fructose syrup, honey (10%) and egg white
Nutritional values
Energy value: 2340 Kj/ 560 Kcal, fats 36 g (of which saturated 2 g), carbohydrates 43 g (of which sugars 36 g), proteins 17 g, salt 0.03
Allergens & co
Without gluten. May contain traces of other nuts, peanuts and sesame seeds. Contains almonds and egg.
Format
200 gr tablet in metallic plastic wrap and cardboard box

The Turrón "nougat" from Alicante 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The Nougat from Alicante is a top quality nougat, whose dough is brown and white due to the special roasting of the almonds and the mixture of egg white, with a crunchy texture and pleasant flavor and aroma of Almond. This nougat has the distinctive IGP Turrón de Jijona.

We recommend taking this nougat from Alicante in desserts, accompanied by some sweet liqueur or coffee.


Gourmet cans

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.

See more information on preserving and consuming our gourmet preserves here.



Data sheet

Origin
Alicante (Spain)
Price per kilo
25 €/kg
Peso neto
200 gr.
Manufacturer
Mira y Llorens S.A.
Ingredients
Toasted almond (60%), sugar, glucose-fructose syrup, honey (11%), egg white and wafer (potato starch and sunflower oil)
Nutritional values
Energy value: 2,326kJ/557kCal, fats 35 g. (of which saturated 3 gr), carbohydrates 45 gr. (of which sugars 40 g.), proteins 12 g, salt 0.05 gr.
Allergens & co
Without gluten. Contains shell pieces, peanuts and sesame seeds. Contains almond and egg.
Format
200 gr tablet in metallic plastic wrap and cardboard case

Rosario Castaño Manchego-style cured cheese has been done with sheep raw milk. The ageing of this cheese lasts between 4 and 8 months, empowering the flavour of the sheep raw milk.


The rind is of a yellow orange-coloured or greyish, marked by the characteristic traditional esparto belt. The paste is solid of a yellowish colour, with little holes unequally distributed. Soft cheese and flavour.


We advice serving this Rosario Castaño cured cheese in high-quality cheeses table or gourmet salads in small cubes. This is the perfect cheese to prepare tapas and appetizers and perfect to marinate with a red wine.


Approximate weight: 550-600 gr.

Data sheet

Origin
Toledo (Spain)
Price per kilo
24.83€/kg
Manufacturer
Quesos Rosario Castaño S.L.
Ingredients
Raw sheep milk, rennet, salt, egg lysozyme and E-252. Inedible bark: E-202 and E-235.
Nutritional values
Energy value: 532.71 Kcal / 2229 Kj. Fat 44.99 (of which saturated 28gr, Carbohydrates 1.54 gr, Sugars 0.1 gr.). Proteins 30.41 gr. Salt 0.91 gr.
Allergens & co
Suitable for celiacs. It does not contain gluten. It contains lysozyme, a natural egg derivative.
Ageing
4 to 8 months
Kind of milk
Raw Sheep milk
weight
550 - 600 gr.

Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada

Aging bottle: average of 36 months

buying BOX x6 - Cava Juve i Camps Brut Nature ecológico Gran Reserva, D.O. Cava

Data sheet

Origin
Barcelona (Spain)
Manufacturer
Juvé & Camps, S.A.U.
Certifications
Organic product
Ageing
36 months of bottle aging
Price per litre
27.86 €/l
Designation of Origin
D.O. Cava
Grading
12%
Grape variety
55% Xarel·lo, 35% Macabeo, 10% Parellada
Type of wine
Gran Reserva Brut Nature
Format
750 ml

The Serrano Lomo (Loin) is one of the finest parts of white pig, its thin layers of fat infiltrated into the loin indicates his quality. It is very well known and appreciated in the Spanish gastronomy.

We recommend  the Serrano Lomo to prepare quality meat platters, it is also perfect for Tapas and Snacks.

It comes vacuum packed so that you get its full intact aroma.

Data sheet

Origin
Spain
Breed
White pig (Serrano Gran Reserva)
Price per kilo
21.5 €/ kg
Manufacturer
Jamonarium
Ingredients
Pork loin, salt, paprika, paprika oleoresin, spices, lactose, sugar, dextrose, preservatives (E-252 and E-250) and antioxidant (E-301).
Nutritional values
Energy value (100 gr): 321 Kcal. Proteins: 34 gr. Fats: 20.4 gr (of which saturated 8.5 gr). Sodium: 1470 mg.
Allergens & co
It contains lactose. Gluten free.
Presentation
Vacuum packed

Data sheet

Origin
Castilla Y León (Spain)
Manufacturer
Bodegas García Figuero
Pairings
Red meats, lamb, cured cheeses and stews
Price per litre
15.46 €/L
Designation of Origin
D.O Ribera Duero
Grading
13,5%
Grape variety
Tempranillo
Type of wine
Crianza
Format
750 ml

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