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Christmas Hamper - Special Supplier
Ibérico Cebo Shoulder, 50% Iberian Breed
This Cebo Ibérico Shoulder Ham, 50% Iberian Breed has been made in the area of Castilla y León and has more than 18 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on natural feedings.
Castilla y León is one of the main producing areas of Iberico de Cebo products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Cebo Shoulders, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.
It is a product of the highest quality among the Iberico Cebo shoulders and valued worldwide as one of the great gastronomic treasures.
Origin: Castilla y León. See areas of production of Iberian hams.
Healing: +18 months
Food: Natural Feedings (cereals and legumes). See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: See here how to preserve the Cebo Ibérico Shoulder.
Other formats: Boneless . Sliced . Whole Sliced
Weight
- 5.5Kg
- 6Kg
Bellota Iberico Salchichon - piece
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly.
Vacuum packed
Weight
- 400 g
Bellota Iberico Chorizo - piece
The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour.
Vacuum packed
Weight
- 400 g
Cured sheep cheese 7 coronas - PORTION
This Cured sheep cheese 7 coronas is made with pasteurized sheep's milk and is mild in intensity.
This cheese is perfect to eat on a variety of cheese boards, in salads or on toast.
Approximate weight of the portion: 220 gr.
Turrón "Nougat" from Jijona 200g El Artesano, PGI Turrón de Jijona
The Turrón "nougat" from Jijona 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The "turron" from Jijona is a top quality nougat, with brown mass due to the toasted almonds. Soft, thin, creamy and oily texture. Nice flavor and aroma of almonds and honey. This nougat has the distinctive IGP Turrón de Jijona.
We recommend taking this nougat from jijona in desserts, accompanied by some sweet liqueur or coffee.
Turrón "nougat" from Alicante 200g El Artesano, IGP Turron de Jijona
The Turrón "nougat" from Alicante 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The Nougat from Alicante is a top quality nougat, whose dough is brown and white due to the special roasting of the almonds and the mixture of egg white, with a crunchy texture and pleasant flavor and aroma of Almond. This nougat has the distinctive IGP Turrón de Jijona.
We recommend taking this nougat from Alicante in desserts, accompanied by some sweet liqueur or coffee.
Marqués de Riscal Reserva, D.O.Ca. Rioja
Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak.
Tempranillo 90%, Graciano 7% y Mazuelo 3%
26 months in American oak barrels
D.O. Rioja
14,2%
Peñin: 90/100; Parker: 88/100
Iberic ham, soft cheeses.
Vintages
- 2018
Pack content
This Cebo Ibérico Shoulder Ham, 50% Iberian Breed has been made in the area of Castilla y León and has more than 18 months of curying time. This pure Iberian piece belongs to the front leg of the pig, which has been fed on natural feedings.
Castilla y León is one of the main producing areas of Iberico de Cebo products thanks to its climate of hot summers and soft winters and its wide expanses of pastures in which the pigs graze. In addition, its fooding gives it that characteristic flavor of Ibérico Cebo Shoulders, with an intense Iberian flavor with fruity touches. Its meat is of a colour from an intense red to pinkish color and its fat, between white and transparent, has a creamy texture and an intense aroma.
It is a product of the highest quality among the Iberico Cebo shoulders and valued worldwide as one of the great gastronomic treasures.
Origin: Castilla y León. See areas of production of Iberian hams.
Healing: +18 months
Food: Natural Feedings (cereals and legumes). See types of ham.
Consumption: Cut into small thin slices and serve at room temperature.
Conservation: See here how to preserve the Cebo Ibérico Shoulder.
Other formats: Boneless . Sliced . Whole Sliced
Data sheet
- Origin
- Spain
- Breed
- Ibérico 50%
- Healing
- More than 18 months
- Feeding
- Cebo: Based on natural feed and during the final fattening stage
- Part of the pig
- Shoulder - Foreleg
- Aspect
- Ibérico: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
- Tasting note
- Smooth tasty flavour with strong delicious aroma.
- Health
- Rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), a indispensable part of the Mediterranean diet, 100% healthy.
- Curiosities
- The excellent quality of this Iberian lies in the quality of the Iberian pigs, the traditional cure and the good work of the master ham. It is in the Iberian bait where the greatest differences of flavor with the same label are appreciated.
- Price per kilo
- 16.90€/kg
- Manufacturer
- Jamonarium
- Ingredients
- Iberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
- Nutritional values
- Energy value: 334 Kcal Fat: 19.85 gOf which saturated: 10.87 g Carbohydrates: 0.3 g of which sugars: 0.2 gProteins: 38.64 g Salt: 4.82 g
- Allergens & co
- Free gluten. Free lactose.
- Presentation
- Wrapped in vegetable paper, cotton cover and decorative mesh. In a rigid cardboard box.
The Bellota Iberian Salchichon is a carefully selected mixture of pork meat from iberian pata negra bellota pigs. The mixture is seasoned to bestuffed into a natural pork gut and put it to dry slowly.
Vacuum packed
Data sheet
- Origin
- Spain
- Breed
- Ibérico 50%
- Feeding
- Bellota: Fed with acorns. Top quality ham certified.
- Price per kilo
- 19.90 €/kg
- Manufacturer
- Jamonarium
- Ingredients
- Pork, natural gut, salt, dextrin, dextrose, sugar, meat protein, emulsifier (E-450i and iii, 451i, 452ii), antioxidant (E-331ii, 301), spice, preservative (E-250, 252) , flavor enhancer (E-627, 631), coloring (E-120), pepper, nutmeg
- Nutritional values
- Energy value 423 Kcal (1752 KJ), Fats 35.6gr, Saturated fatty acids 12gr, Carbohydrates 1.1g, Sugars 1.1g, Protein 24.5gr, Salt 1.2gr
- Allergens & co
- gluten free
- Presentation
- Vacuum packed
The Bellota Iberian spanish Chorizo is made with a carefully selected mixture of pork meat from iberian pata negra bellota pigs. Seasoned with salt and red natural pepper and put it to dry slowly. This dry-cured iberian sausage with strong flavour and reddish characteristic colour.
Vacuum packed
Data sheet
- Origin
- Spain
- Breed
- Ibérico 50%
- Feeding
- Bellota: Fed with acorns. Top quality ham certified.
- Price per kilo
- 19.90 €/kg
- Manufacturer
- Jamonarium
- Ingredients
- Iberian pork meat, salt, garlic, oregano, nutmeg, paprika, dextrin, dextrose, meat protein, emulsifiers (E-450i, E-450iii, E-452i, E-452iii), sugars, antioxidants (E-301, E-325, E-331iii), preservatives (E-250, E-252) and natural aroma
- Nutritional values
- Energy value 487.5KCal / 2018.5KJ, Fats 42.7gr, Saturated fatty acids 14.3gr, Carbohydrates 1gr, Sugars 1gr, Proteins 24.8gr, Salt 3.7gr
- Presentation
- Vacuum packed
This Cured sheep cheese 7 coronas is made with pasteurized sheep's milk and is mild in intensity.
This cheese is perfect to eat on a variety of cheese boards, in salads or on toast.
Approximate weight of the portion: 220 gr.
Data sheet
- Origin
- Guadalajara (Spain)
- Price per kilo
- 28.63 €/Kg
- Manufacturer
- Logística y Transformación Láctea S.L.
- Ingredients
- Pasteurized sheep's milk, salt, stabilizer: calcium chloride, rennet and lactic ferments. Inedible rind. In bark: preservatives: E-235, E-202, dyes: E-150a, E-160b(ii).
- Nutritional values
- 1757kJ/424 KCal, fats 36g (of which saturated 24g), carbohydrates 1g (of which sugars 0.5g). protein: 24g, salt 1.8g
- Allergens & co
- Milk and egg
- Ageing
- From 3 to 6 months
- Kind of milk
- Pasteurized sheep milk
- weight
- 220 gr.
- Presentation
- Vacuum packed
The Turrón "nougat" from Jijona 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The "turron" from Jijona is a top quality nougat, with brown mass due to the toasted almonds. Soft, thin, creamy and oily texture. Nice flavor and aroma of almonds and honey. This nougat has the distinctive IGP Turrón de Jijona.
We recommend taking this nougat from jijona in desserts, accompanied by some sweet liqueur or coffee.
Gourmet cans
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.
See more information on preserving and consuming our gourmet preserves here.
Data sheet
- Origin
- Alicante (Spain)
- Price per kilo
- 25 €/kg
- Peso neto
- 200 gr.
- Manufacturer
- Mira y Llorens S.A.
- Ingredients
- Toasted almonds (64%), sugar, glucose-fructose syrup, honey (10%) and egg white
- Nutritional values
- Energy value: 2340 Kj/ 560 Kcal, fats 36 g (of which saturated 2 g), carbohydrates 43 g (of which sugars 36 g), proteins 17 g, salt 0.03
- Allergens & co
- Without gluten. May contain traces of other nuts, peanuts and sesame seeds. Contains almonds and egg.
- Format
- 200 gr tablet in metallic plastic wrap and cardboard box
The Turrón "nougat" from Alicante 200 g El Artesano is a classic that cannot be missing from the table at any celebration. Enjoy with family and friends one of the most awaited delicatessen of the year. The Nougat from Alicante is a top quality nougat, whose dough is brown and white due to the special roasting of the almonds and the mixture of egg white, with a crunchy texture and pleasant flavor and aroma of Almond. This nougat has the distinctive IGP Turrón de Jijona.
We recommend taking this nougat from Alicante in desserts, accompanied by some sweet liqueur or coffee.
Gourmet cans
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
Information about delivery and shipping costs here.
All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Look at all the details of the product presentation.
Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.
See more information on preserving and consuming our gourmet preserves here.
Data sheet
- Origin
- Alicante (Spain)
- Price per kilo
- 25 €/kg
- Peso neto
- 200 gr.
- Manufacturer
- Mira y Llorens S.A.
- Ingredients
- Toasted almond (60%), sugar, glucose-fructose syrup, honey (11%), egg white and wafer (potato starch and sunflower oil)
- Nutritional values
- Energy value: 2,326kJ/557kCal, fats 35 g. (of which saturated 3 gr), carbohydrates 45 gr. (of which sugars 40 g.), proteins 12 g, salt 0.05 gr.
- Allergens & co
- Without gluten. Contains shell pieces, peanuts and sesame seeds. Contains almond and egg.
- Format
- 200 gr tablet in metallic plastic wrap and cardboard case
Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak.
Tempranillo 90%, Graciano 7% y Mazuelo 3%
26 months in American oak barrels
D.O. Rioja
14,2%
Peñin: 90/100; Parker: 88/100
Iberic ham, soft cheeses.
Data sheet
- Origin
- La Rioja (Spain)
- Manufacturer
- Vinos de los herederos del Marqués de Riscal S.A.
- Pairings
- Iberian ham, poorly cured cheeses.
- Ageing
- 26 months in American oak barrels
- Price per litre
- 22.53 €/l
- Designation of Origin
- D.O. La Rioja
- Grading
- 14.2%
- Grape variety
- Tempranillo 90%, Graciano 7% y Mazuelo 3%
- Type of wine
- Reserva
- Format
- 750 ml
Why joining Club Jamonarium?
Joining Club Jamonarium has many exclusive benefits for members. Here are some of them:
- Discounts and exclusive offers.
- News about our products
- Personalized communications
- More assistance in your orders
- Gifts and raffles for members
- Many more benefits!
Join Club Jamonarium and start enjoying its benefits
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