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At Jamonarium you can buy online Picanha Black Angus from Platte Valley, originally from the USA. This cut comes from the rump region, from the rib area of the Black Angus. It has a delicious and very characteristic flavor and a very juicy texture, thanks to the fat on the top layer. It is perfect for cooking on the grill or in the oven.
Black Angus beef is known among beef lovers as one of the best in the world. Its infiltrated and particular veined fat makes this veal an exclusive meat and valued as a gastronomic treasure. Comparable to Kobe meat.
Very juicy cut with a very exquisite flavor, perfect for the most demanding.
Breed: Black Angus
Brand: Platte Valley
Weight: 1.3 kg
Format: Whole piece vacuum packed
Shipping: The Wednesday following the order. Delivery in 24h-48h.
Available: Only Spain (peninsula and Balearic Islands), Portugal and France.
|Price per kilo||32.65 €/kg|
|Preservation||0ºC - 4ºC|