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The Duck truffled Foie Gras of Mas Pares(130g) is the emulsified and flavored duck liver, to which 3% of the truffle Tuber Melanosporum (Black Winter Truffle) is added. Treated at high temperatures, gives as a results a very creamy pâté, with a sweet flavor
Our recommendations: It is perfect for serving on toast, accompanying dishes such as meat or pasta or as an aperitif.
Net Weight: 130g
|Price per kilo||144.61 €/kg|
|Peso neto||130 gr.|
|Ingredients||Foie gras (95%), truffle (3%), truffle juice (melanosporum), salt, dextrose, white pepper and nutmeg. Conservative (E-250). Antioxidant (E-300)|
|Nutritional values||Energy value (calories) 1970Kj / 470Kcal; 49.2g saturated fats 27.5g; carbohydrates 0.8g sugars 0.2g; 6g proteins; salt 0.8g|
|Allergens & co||It contains nuts.|
|Format||Metal can of 130 gr.|
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
All our gourmet preserves are shipped so that they can keep all their juiciness, flavor and aroma until you consume it. It is shipped in a hard cardboard box and strapped tape to ensure transport.
Information on conservation and consumption of our products. Instructions on how to preserve and consume our gourmet preserves.