Extra virgin olive oil organic DOP Siurana Mas Tarrés (500ml)

0706023800925

rating Ver las 5 opiniones
Valoración media: 10/10 - Nº valoraciones: 5

The extra virgin olive oil DOP Siurana Mas Tarrés is made from Arbequina olives from organic farming. It is done through a rigorous process that respects the environment and a strict quality control. Characterized by its deep green color.

Tasting Note: In nose medium fruity aroma is perceived, highlighting the aromas of green apple and grass with leaf of fig tree, green melon and nutshell. In the palate is a taste of nice itch with a hint of pleasant bitter.

We recommend the extra virgin olive oil DOP Siurana Mas Tarrés to put into salads and any recipe where olive oil is the main ingredient.

Origin: DOP Siurana (Tarragona).

Variety: 100% Organic Arbequina

Capacity: 500ml.

Packaging: Glass bottle.

10,18 €

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Venta del Barón, DO Priego de Córdoba

ORIGIN AND HISTORY:  The olive oil Venta del Barón comes from campos de olivos settle in Sierras Subéticas. 

PREPARATION: The olive harvest is done at the optimum maturity. 

 SHOP ONLINE: All products Venta del Baron here

[description_short] =>

The Extra Virgin Olive Oil Venta del Barón (included in the PDO Priego de Córdoba) is a among the best Olives Oils of the World. This Olive Oil has received more than 60 awards in 8 different countries, some of the Best Chefs in the World use it in a regular basis for their Restaurants.

We recommend this extraordinary olive oil for Premium olive oil lovers. It is Ideal for breakfast (with Rustic Bread), appetizers, salads and to give a special touch to any kind of dish.
 
Tasting notes: The smell reminds us a multitude of herbal notes peppermint, almond shells, banana and apple, it also has a sweet entrance, slightly bitter and spicy in progress which gives it a strong character remaining stable over time.

Origin: Mola, S.L. Priego (Còrdova) D.O.P. Priego de Còrdova.
Variety: Hojiblanca & Picuda (Coupage)
Capacity: 500 ml
Packaging: glass bottle with cover which limits direct light contact for optimal conservation.

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The Extra Virgin Olive Oil Venta del Barón (included in the PDO Priego de Córdoba) is a among the best Olives Oils of the World. This Olive Oil has received more than 60 awards in 8 different countries, some of the Best Chefs in the World use it in a regular basis for their Restaurants. We recommend this extraordinary olive oil for Premium olive oil...

10,86 €
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Oro Bailén, between the top olive oils from Jaén

In the province of Jaen, Villanueva de la Reina, GALGON 99, S.L., is located in the foothills of Sierra Morena, between Bailen and Andujar, 400 meters.

With over 200 hectares of olive groves, its precious fruit and careful manipulation, they get some extra virgin olive oils enjoying the quality to satisfy the most discerning palates. Olive Oils Oro Bailen has opted from the outset for the quality of its products over any trade policy.

 

¿Where is produced the olive oil Oro Bailén?

GALGÓN  99, S.L. born in 2005 as producer, packager and marketer of the Extra Virgin olive oil, from olives produced in the olive groves of the family.

This is the third generation that today is linked to the production of olive oil (harvesters), and it is in 1999 when Gonzalez Galvez family acquires its 2 olive farms, “La Casa del Agua” and “Los Juncales”, the first a farm called “de campiña” and where the mill is located and the second a farm of mountain range (Sierra Morena).

Both “Juncales”, as “La Casa del Agua” follows a traditional framework, a framework that is 10 meters x 10 meters.

Development process of Oro Bailén

Grinding and beating is performed cold, with temperatures below 21 ° C, and very short shake, thus maintaining all volatile components, causing aromas and fruity flavors that are transmitted from fruit to juice.

After the beating is time for the physical centrifugation, consisting in the separation of the liquid part as a result of the different densities with the components of the olive.

As a final step for processing oil, it is cleaned in a vertical centrifuge, which as in the horizontal, consist on the liquid separation (olive oil)- liquid (alpechín), because of their different densities. It is in this vertical output, when the master makes the classification of the olive oil, which will go to one or the other deposits, through tasting process.

 

Charecteristics of Oro Bailén

An authentic fruit juice, to enjoy their wealth olfactory and gustatory where we find as experience in the olive oil until recently unknown, aromas like tomato, apple, banana, fig, green wheat, freshly cut grass ...

 

Prizes

  • Distintivo de calidad Jaén Selección 2014 y 2015 otorgado por la Diputación Provincial de Jaén.
  • Medalla de Bronce Aceites Oro Bailen Reserva Familiar en la categoría de frutados intensos. Concurso SOL D’ORO 2014. 20ª edición. Italia
  • Accésit al mejor aceite de oliva virgen extra en la categoría de frutados verdes intensos. Concurso Terra Oleum Selección 2014. España
  • Segundo premio para Oro Bailen Reserva Familiar Picual en la categoría de frutados intensos en el Concurso L’Orciolo d’oro.
  • Medalla de Oro en el  New York International Olive OilCompetition  en la categoría de frutados intensos para Oro Bailen Reserva Familiar Picual. E.E.U.U.
  • Premio al Mejor Aceite de Oliva Virgen Extra 2014: Finalista.Categoría Frutados Amargos otorgado por el Ministerio de Medio Ambiente, Medio Rural y Marino. ESPAÑA
  • Segundo premio en la categoría de  Frutados verdes intensos en el Concurso Internacional  Mario Solinas  organizado por el COI (Consejo Oleícola Internacional). 
  • Medalla de Oro en el concurso internacional  2014 Los Ángeles, International Extra Virgin Olive Oil Competition  en la categoría de frutados intensos. E.E.U.U.
  • Medalla Premiere para Oro Bailen Reserva Familiar Picual en el concurso internacional Olive Japan 2014.
  • Medalla de oro en la categoría de frutados intensos. Oil China Competition Shanghai 2014. 9ª edición.
  • Cuatro estrellas en el concurso  Selection Das Genussmagazin  celebrado en Alemania, para Oro Bailen Reserva Familiar Picual
  • Tercer premio al mejor aceite del mundo en el concurso  World best olive Oils 2014  por conseguir las más altas puntuaciones en los 16 mejores concursos internacionales de calidad de aceite de oliva.
  • Diploma di Gran Menzioni  Oro Bailen Reserva Familiar Picual . 8º Concurso internacional Armonía  2014 celebrado en Italia por la .Agencia Internacional de Aceite de Oliva.

 

[description_short] =>

The Family Reserve extra virgin olive oil is the best olive oil Produced by Oro Bailen (Villanueva de la Reina, Jaén, Spain). This extra virgin olive oil has a intense and complex flavour with clear tomato aromas (characteristic of the picual varety).

We Recommend the Family Reserve extra virgin olive oil from Oro Bailen for top quality olive oil lovers.  Perfect for: salads, bread and oil, carpaccios, vegetables, steamed, grilled, baked or roast fish or meat.

Tasting notes:  Intense flavour with clear aromas of tomato(characteristic aroma of the picual variety)Apple, newly cut grass and banana. It has a trademark bitter- spicy balance, leaving a feeling of freshness in the mouth.

Origin: Oro Bailen, Villanueva de la Reina (Jaén, Spain)
Variety: Picual 100% (Monovarietal)
Capacity: 500ml
Packaging: dark glass which limits direct light contact for optimal conservation.

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The Family Reserve extra virgin olive oil is the best olive oil Produced by Oro Bailen (Villanueva de la Reina, Jaén, Spain). This extra virgin olive oil has a intense and complex flavour with clear tomato aromas (characteristic of the picual varety). We Recommend the Family Reserve extra virgin olive oil from Oro Bailen for top quality olive oil lovers....

9,95 €
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The best Ecologic olive oil has a name, ORO DEL DESIERTO

In Tabernas, a town from Almería, is located the oil mill  where is produced the best ecologic olive oil in the world, Oro del Desierto.

Thanks to a dry and stable climate, ideal for the ecological agriculture of the olive tree, olives of exceptional quality are produced.

Furthermore, this familiar company pay attention to every detail, to ensure a 100% ecological production and totally sustainable:

Además, en esta empresa familiar se cuida hasta el último detalle, para asegurar una producción 100% ecológica y totalmente sostenible: organic fertilizers, drip irrigation, organic livestock integration...

After an ecological crop, and a craft and traditional production where olives are hand-picked and extraction is done in cold and by centrifugation in less than 8 hours, we get Oro del Desierto, an olive oil of flavor and taste of exceptional quality.

Where does the best olive oil in the world comes from?

Three farms of the company are located at the foot of a mountain of Almería, with approximately 25,000 olive trees.

Four varieties of olives are obteined: Arbequina, Hojiblanca, Picual and Lechín, which have as result this exceptional Oro del Desierto.

Oro del Desierto Characteristics

It is a clean olive oil, with a green leaf color and some golden hues.

In nose we can feel the tomato, fresh cut grass and green olive. Also present but in smaller amounts, notes of citrus and nuts.

In the palate is smooth, with a lightly bitter tint almost imperceptible and burning aftertaste touche. The result is a pleasant taste with persistence of the olive and light burning aftertaste touch.

Prizes

FLOSOLEI 2015 – 95/100 points. Roma, Italy – Oro del Desierto Hojiblanca
Best Scent of the year monocultivar olive oil expo 2015. Milan – Italy 9,2/10 points – Oro del Desierto Coupage
Finalist EXPOLIVA 2015 – Organic extra virigin olive oil category – Jaen (Spain) – Oro del Desierto Coupage
Best organic blend, concurso salud y deleite, Martos, Jaen, Spain – Oro del Desierto Coupage
Gran Menzione, Sol D’oro, Verona, Italy – Oro del Desierto Coupage
1st finalist intense green fruity category, Mario Solinas Award, IOC (international Olive Oil Council), Madrid – Spain Oro del Desierto Coupage
2nd place, BIOL 2015, Bari (Italy) 2nd best olive oil of the award – Oro del Desierto Coupage
Gold medal CINVE 2015 – Valladolid – Spain – Oro del desierto Coupage
Gold Medal Ecotrama 2015. Córdoba (Spain) – Oro del desierto Hojiblanca
Gold Medal Ecotrama 2015. Córdoba (Spain) – Oro del desierto Coupage
Gold Medal NYIOOC 2015, New York, USA – Oro del desierto Coupage Organic
Gold Medal NYIOOC 2015, New York, USA – Oro del desierto Picual
Gold medal, Frutado intenso, Los ángeles country fair international 2015, USA – Oro del desierto Coupage Organic
Silver medal, packaging Design traditional, Losángeles country fair international 2015, USA – Oro del desierto Coupage Organic
Premier (top award), Olive Japan 2015 – Tokyo (Japan) – Oro del Desierto Picual
Gold Medal, Olive Japan 2015 – Tokyo (Japan) – Oro del desierto Coupage Organic
Silver Medal, Olive Japan 2015 – Tokyo (Japan) – Oro del Desierto Arbqeuina
Gourmet D’argent, Silver medal intense green fruity category – concours AVPA Paris (France) Oro del Desierto Coupage Organic
2nd place intense fruity category, L’orciolo d’oro 2015. Frutatto intenso. Italy – Oro del desierto Coupage Organic
2nd best olive oil, Premio Ovibeja 2015. Intense fruity category. Beja – Portugal – Oro del Desierto Coupage Organic
Silver Medal, International Olive Oil Award Zurich,2015, Switzerland – Oro del desierto Coupage Organic
Gran Menzione frutado intenso – Concurso Armonia 2015. Spoleto – Italy. Oro del desierto Coupage
Golden Olive, organic category – Olive China 2015 Competition. Beijing (China) 2015. Oro deld esierto Coupage
Top 40 Der Feinschmecker Magazine Olio Award 2015 – Oro del Desierto Hojiblanca
Top 100 Der Feinschmecker Magazine Olio Award 2015 – Oro del Desierto Coupage
Best of Copenhagen 2015, CIOOA 2015 – Denmark – Oro del Desierto Coupage
Gold medal, intense organic fruity category , CIOOA – Denmark – Oro del Desierto Picual
Best of Biopress 2015, Germany – Oro del Desierto Coupage organic
Best organic Olive oil in Terraolivo 2015. Jerusalem, Israel – Oro del Desierto Coupage organic
Prestige Gold Award in Terraolivo 2015. Jerusalem, Israel – Oro del Desierto Hojiblanca
8º best olive mill 2014/15 world’s best olive oil ranking
1st place ranking “organic” world’s best olive oils 2014/15 and 3rd place ranking world’s best olive oils 2014/15 – Oro del Desierto Coupage organic

 

Other products Oro del Desierto

The brand ORO DEL DESIERTO, not only produce the olive oil ORO DEL DESIERTO COUPAGE. Also produces 4  monovarietales: ARBEQUINA, PICUAL, LECHIN and HOJIBLANCA.

[description_short] =>

The Extra Virgin Olive Oil Oro del Desierto is an exceptional organic olive oil.
This Olive oil has been produced with olives from a ecological cultivation in order to produce top quality organic olive oil.  Furthermore this olive oil has been obtained directly form olives by mechanical methods with a mechanical extraction process with controlled temperature (always less than 27ºC)

We recommend the extra virgin olive Oro del Desierto for olive oil lovers, ti si a balanced olive oil with multitude of aromas.

Tasting notes: medium-high intensity with multitude of aromas of green leafs, banana, almond and apple, it has touch of herbs and artichoke.

Origin: Oro del Desierto mill (Almería)
Variety: Blend (varieties Arbequina Picual and Hojiblanca
Capacity: 500ml
Packaging: Dark Glass Bottle in order to avoid direct light contact for optimal conservation.

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The Extra Virgin Olive Oil Oro del Desierto is an exceptional organic olive oil. This Olive oil has been produced with olives from a ecological cultivation in order to produce top quality organic olive oil.  Furthermore this olive oil has been obtained directly form olives by mechanical methods with a mechanical extraction process with controlled...

11,77 €
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Mas Tarrés Olive oil and olives DOP Siurana

ORIGIN AND HISTORY: Dating back to the early twentieth century, when they opened the first mill.

PREPARATION: 24 hours after harvesting the olives are crushed.

 

SHOP ONLINE: All products Olis Solé Mas Tarres  here

[description_short] =>

Balsamic vinegar of Modena Mas Tarrés is a natural product that comes from the typical grapes of Modena variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years.

We recommend Balsamic vinegar of Modena to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.

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Balsamic vinegar of Modena Mas Tarrés is a natural product that comes from the typical grapes of Modena variety "Trebbiano". Obtained from grape and wine vinegar, and slowly aged in oak barrels for years. We recommend Balsamic vinegar of Modena to season all kinds of raw or cooked vegetables, salads and for meat and fish sauces.

8,95 €

More info

Mas Tarrés Olive oil and olives DOP Siurana

ORIGIN AND HISTORY: Dating back to the early twentieth century, when they opened the first mill.

PREPARATION: 24 hours after harvesting the olives are crushed.

 

SHOP ONLINE: All products Olis Solé Mas Tarres  here


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wonderful oil
Young Hyun H. el día 05/22/2018deep & fresh taste. also not too much bitternees.
Extra une huile de grande qualité
Laure B. el día 05/11/2018Très satisfaite de la commande
Pas encore goûté...
Hugues M. el día 03/20/2018Probablement très bon mais attendons le verdict des papilles...
Good taste but the cap is slow
Yoann J. el día 06/16/2016The flow is very small for this product.It is ok for small spending on a salad, but not for large usage while cooking
produits de qualité et prix raisonnables
Anne L. el día 12/07/2015Excellente ! Rapide, colis parfait extérieur et intérieur, produits de qualité et prix raisonnables. Je vous recommanderais sûrement

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