Arzuaga Crianza, DO Ribera del Duero

Round and elegant with a velvety touch. Notes of black fruit.

1.jpg 90% Tinto fino, 7% Cabernet Sauvignon, 3% Merlot

1.jpg  Aged for 16 months in barrels, limited production of 430.000 bottles

1.jpg D.O. Ribera del Duero

1.jpg  13,5%

1.jpg Red meat, Game, Blue fish, Soft cheese.

16,90 €

  • 2012
  • 2014

Balsamic, fresh and persistent. Deep and defined acidity. Final with a hint of oak. Tempranillo 90%, Graciano 7% y Mazuelo 3%    26 months in American oak barrels  D.O. Rioja   14,2%  Peñin: 90/100; Parker: 88/100   Iberic ham, soft cheeses.

13,97 €

Expressive, delicate, sensual and very sweet. Red fruit. Good value for money.  Tempranillo   Aged for 8 months in French oak barrels  D.O. Ribera del Duero   14%  Mature cheeses, Iberian products.

7,70 €

Elegant and velvety. Color clean and bright cherry. Cheerful and fresh fruitiness, with a refreshing acidity. A great young wine from the Ribera.  Tempranillo 100%    Selected harvest. For five months the wine rests in French oak barrels.  D.O. Ribera del Duero   13,5%   Peñín Guide: 90 / Parker List: 89  Designed tapas and fusion cook.

12,97 €

A soft, elegant and bold wine with body and power.  Tempranillo 100%    Natural stabilization for 18 months in American oak barrels  D.O.Ca. Rioja  Meat, Fish and seafood, Poultry, Rice and pasta, Stews, Saldas and vegetables.

5,99 €

Sensual, mature with body. Magnific end with great persistence.  Tempranillo   Aged for 24-30 months in american oak barrels  D.O. Rioja   13,5%  Vegetables sauteed with ham, Slightly spicy meats, Traditional stews, Roast lamb.

10,68 €

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