Bellota 100% Pure Iberian Ham DO Jabugo (Huelva) "Pata Negra" Summum sliced

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Valoración media: 10/10 - Nº valoraciones: 3

The Bellota 100% Pure Iberian Ham DO Jabugo (Huelva) "Pata Negra" Summum sliced is a ham of the highest quality with a 3-year curing time. These hams are cured in the area of Jabugo (Huelva). This area has warm summers, making hams of strong flavor and juicy texture. Their meat has colours from deep red colour and transparent white fat.

It's a spectacular Bellota ham!

Origin: DO Jabugo (Huelva)
Curing time: 3 years
Breed: Acorns and grass, in the fields

21,09 €

OriginDO Jabugo (Huelva)
BreedIbérico 100%
HealingMore than 36 months
FeedingBellota: Fed with acorns. Top quality ham certified.
ElaborationIbéricos: Traditional curing process provides a natural cellar aroma and a unique delicate taste.
Part of the pigHind leg
AspectVacuum-packed
Tasting noteLess fat infiltrations as it is 100% puro ibérico. Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
HealthRich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
CuriositiesThe texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo232€/kg
IngredientsIberian pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E- 252) and antioxidant (E-301).
Nutritional valuesEnergy value: 409 Kcal / 100g Carbohydrates: Imperceptible Total fat: 33% Proteins: 32% Mineral salts: 2%
Allergens & coFree gluten. Free lactose.

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and...

48,76 €

Professional ham holder. Adjustable height arm, rotating capacity and sliding V to hold the bottom part. Allows to cut the ham in horizontal or vertical position. Adapted to all sizes of ham.Minimal and useful design. Lacquered wood with nontoxic products. Very hard pine wood. Len: 60cm. Wid: 23cm. Height: 29-39cm. Weight: 5.7 Kg See all the ham holders

65,70 €

Elegant and velvety. Color clean and bright cherry. Cheerful and fresh fruitiness, with a refreshing acidity. A great young wine from the Ribera.  Tempranillo 100%    Selected harvest. For five months the wine rests in French oak barrels.  D.O. Ribera del Duero   13,5%   Peñín Guide: 90 / Parker List: 89  Designed tapas and fusion cook.

10,72 €

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Practical information: Iberico Bellota pata negra DO Jabugo (Huelva) Spanish ham

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.


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Regalo
Andrea P. el día 01/18/2019El producto adquirido era seguramente de altísima calidad. Al tratarse de un regalo para un amigo, no puedo añadir nada más.
Excellent
Annie S. el día 01/01/2019Excellent
Fantastic
Vedran M. el día 12/23/2018Speedy delivery, great product. Exactly as advertised.

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