Semi Cured Cheese El Galán sheep milk, D.O. manchego - PORTION

Cured Mixed Cheese of Sheep and Cow - Half

0601005901400
€25.90
TAX INCLUDED
2 reviews

The Aged Mixed Cheese of Sheep and Cow - Medium is an artisan product that combines pasteurized milk from sheep and cows, offering a perfect balance between flavor and texture. Minimum curing time of 105 days

This cheese is ideal for pairing with young fruity white wines or aged red wines. It also pairs perfectly with tart fruits, vegetables, anchovies, and nuts such as almonds, peanuts, and pistachios.

Serving Recommendations: To fully enjoy its flavor and texture, it is recommended to serve the cheese at room temperature.

Semi Cured Cheese El Galán sheep milk, D.O. manchego - PORTION

Cured Mixed

€25.90
TAX INCLUDED
Quantity :

 

SECURE PAYMENT

 

24-48 HOURS DELIVERY

 

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Data sheet

Healing
Minimum curing time of 105 days
Price per kilo
18.5 €/ Kg
Peso bruto
1.4 Kg
Ingredients
Pasteurized sheep's milk (min. 50%) and cow's milk (min. 40%), salt, rennet.
Allergens & co
Milk and lactic ferments
Kind of milk
Sheep and Cow
Presentation
Vacuum packed

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