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Flor de Guadamur dry cheese tray (brevis, cow, goat)

The cheese Flor de Guadamur is made with pasteurized milk from cows, goats and sheep and comes from Toledo.



9,47 €

  • 250g

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The semi-sec cheese Villa Herencia with sheep's milk is a delicious  Manchego.
This cheese has a yellow body, with a strong and tasty flavour. Its 4 months in maturation chambers is noteworthy.

We recommend Villa Herencia cheese for preparing cheese tablets. It is also perfect for tapas and appetizers accompanied by a good red wine.

Maturation 4 months.
2.1Kg - 2.3 kg whole piece average.

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The semi-sec cheese Villa Herencia with sheep's milk is a delicious  Manchego. This cheese has a yellow body, with a strong and tasty flavour. Its 4 months in maturation chambers is noteworthy. We recommend Villa Herencia cheese for preparing cheese tablets. It is also perfect for tapas and appetizers accompanied by a good red wine.Maturation 4...

34,40 €