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The cured smoked cheese Roncal Ardiona is made with sheep raw milk from and smoked in the valley of Roncal in the Pyrenees of Navarra.
Intense flavor and personality, ideal when combined with sweet flavors such as jam or quince.
We recommend Aridona Roncal cheese for preparing excellent cheese tablets. It is also perfect for tapas and appetizers accompanied by a good red wine.
Weight: 2.8 Kg
|Price per kilo||16.5 €/kg|
|Manufacturer||Empresa Navarra de Quesos S.A.|
|Ingredients||Raw sheep milk, lactic acid ferments, rennet, egg lysozyme, salt.|
|Nutritional values||Energy Value 1831 kJ / 438 kcal Proteins 24.9 g. Carbohydrates 0 g. (sugars 0 g). Fat 37.6 g. (of which saturated 24.8 g.) Fibers 0 g. Sodium 745 mg Salt 1.7 g.|
|Allergens & co||Milk and derivatives, Egg and derivatives|
|Kind of milk||Raw sheep milk|
|Preservation||Conservation at 4 to 7 degrees. 360 day shelf life.|