Cured semi-dry cheese Viriato Cremoso with raw sheep milk - portion

0603041000275


The Cured semi-dry cheese Viriato Cremoso in portion is made using raw sheep milk and maturing between 3 and 6 months.

Its flavor is soft, typical from creamy cheeses with the characteristic touch of sheep cheese, which makes it unique.

We recommend taking the creamy sheep cheese Viriato as an appetizer, as part of a high quality cheese board or in salads with gourmet cheese. It is also ideal to serve in tapas, accompanied by a good wine.

3,08 €

11.5 €/kg

Data sheet

Origin Zamora (Spain)
Price per kilo 11.5 €/kg
Manufacturer PIGLETS, S.L.
Ingredients Raw sheep milk, lactic ferments, rennet, salt, preservatives (E-252 and E-1105) derived from the egg. In bark preservatives (E-202, E-235).
Nutritional values Energy value: 1980.86 Kj / 472.76 Kcal, fats 40.52 gr. (of which saturated 30.39 gr.), carbohydrates 1.37 gr. (of which sugars -1.37 gr.), proteins 25.65 gr., salt 1.74 gr.
Allergens & co Milk and egg
Ageing 3 to 6 months
Kind of milk Raw sheep milk
weight 250 gr.
Presentation Vacuum packed

More info

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

All our cheeses are shipped vacuum packed for better preservation so that they can retain all their juiciness, flavor and aroma until you receive it. It is shipped in a hard cardboard box and strapped tape to ensure transport.

Look at all the details of the product presentation.

conservation consumption iberian bellota chorizo

Information on conservation and consumption of our products. Instructions on how to preserve and consume the whole cheese and wedges.

See more information about cheese conservation and consumption here

About the Cheese

Information and curiosities about cheese. The types of cheese there are, their way of making them and the whole process until they are ready to be consumed.

Discover all the information you need to know about cheese.

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Reviews

R
Anonymous
2020-09-15 12:48:21
very good sheep cheese, manchego top
L
Lut
2020-06-22 00:00:00
good
E
Enrico
2020-10-17 15:27:25
El queso ha sido una sorpresa. No me gustan en general los quesos de oveja, pero esto se dejó comer muy sabrosamente
M
Anonymous
2020-10-02 10:29:58
queso bueno bueno bueno
M
Marlon
2020-09-25 09:01:31
gran queso manchego de Zamora, mi tierra
W
Anonymous
2020-09-24 21:50:16
excellente fromage manchego de brevis
G
Georg
2020-09-12 13:45:37
Schmeckt gut, tolle Abwicklung
M
Miguel Ángel
2020-08-25 08:07:05
C'est un produit top
L
Lorena
2020-05-22 00:00:00
muy sabroso, mucho, pero no muy seco
M
Maria José
2020-04-03 00:00:00
Excelente