Bellota Iberico Shoulder, 50% Iberian Breed (sliced)

0103052600100

rating Ver las 12 opiniones
Valoración media: 9/10 - Nº valoraciones: 12

Iberian Bellota shoulder ham sliced is the front leg of the iberian pig, free-ranged and feed with acorns. It is sliced and vacuum-packed right after ordering it, for preservation reasons. Plenty of flavour and scent, it is ready to serve anywhere, any time.

Easy-opening packs.

High proteins content. 100% mediterranean diet.

9,00 €

OriginSpain
BreedIbérico 50%
HealingMore than 24 months
FeedingBellota: Fed with acorns. Top quality ham certified.
ElaborationIbéricos: Traditional curing process provides a natural cellar aroma and a unique delicate taste.
Part of the pigForeleg
AspectVacuum-packed
Tasting noteIntense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
CuriositiesThe texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Price per kilo110 €/kg
Peso neto90 gr.
IngredientsIberian shoulder pork ham, salt, sugar, acidity regulator (E-331iii) and preservatives (E-250, E-252).
Nutritional valuesEnergy value: 334 Kcal Saturated fatty acids: 10.87 g Fats: 19.85 g Carbohydrates: 0.3 g Sugars: 0.2 g Proteins: 38.64 g / 100 g Chlorides: 4.82%
Allergens & coFree gluten. Free lactose.

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Practical information: Bellota Iberico Spanish shoulder ham 

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

[description_short] =>

The Bellota Iberian Spanish shoulder ham is one of the finest dishes from Spanish gastronomy. It comes from an iberian pig fed with acorn in freedom around the pastures. Its's curing time over 24 months is one of the reasons of its exellent taste. An intense flavour and an unbelievable aroma. Marbled with small layers of pink juicy fat which makes this ham exceptional.

We take care of this unique Spanish product and all it's production process to offer the best BELLOTA you can eat.

Sliced better? See the Whole sliced Bellota shoulder ham.

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The Bellota Iberian Spanish shoulder ham is one of the finest dishes from Spanish gastronomy. It comes from an iberian pig fed with acorn in freedom around the pastures. Its's curing time over 24 months is one of the reasons of its exellent taste. An intense flavour and an unbelievable aroma. Marbled with small layers of pink juicy fat which makes this...

133,00 €
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Practical information

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

[description_short] =>

The boneless Iberian  Bellota Spanish ham is the best option to enjoy at home the best iberian  bellota ham with no bone and no fat. Easy to cut, easy to store.  
Intense flavour and an unmatched, incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.

Presented in 3/4 pieces separately vacuum packed.

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The boneless Iberian  Bellota Spanish ham is the best option to enjoy at home the best iberian  bellota ham with no bone and no fat. Easy to cut, easy to store.   Intense flavour and an unmatched, incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece. Presented in 3/4 pieces separately vacuum...

388,18 €
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Bellota Iberian Lomo

Features

Bellota Iberian LomoBellota Iberian Lomo

Origin : Guijuelo, Salamanca, Spain

Breed: Iberian Acorn

Preparation: It comes from each of the two pieces of meat that are next to the spine below the pig ribs. It’s marinated with salt, natural pepper and spices as it has been maked traditionally for many, many years. The curing process takes a minimum of 3 months to get a delicious iberian dish.

Taste: Mild flavour, juicy and balanced with a unique texture due to the perfect combination of traditional recipe and care during its production.

Curiosities: Reddish colour, mild aroma, juiciness, unique. It’s a pleasure for all the gourmets.

Presentation - Products in pieces and boneless products

Your product will be cut in pieces just when your order arrives. Then the product will be vacuum-packed to retain the original quality, aroma and flavour.

Presentacion, envasado al vacio embutido chorizo leon

Vacuum packaging process:

  • he product is vacuum-packed in transparent plastic bags, just before it’s sent.
  • This process protects the product and retains all its quality of taste and freshness.

Shipping package:

  • Box with a handle for easy and secure transportation.
  • A strap around the box ensures its safe transportation.

We recommend you to take the product out of the plastic bag 15 minutes before eating it. The vacuum-packed products we sell can be stored in the fridge for a long time. Please check the expiry date of every product.

 

Shipping information

shipping information jamonarium

Once you have confirmed your order, it will be prepared and sent via courier. Delivery date and shipping costs depend on destination and weight.

During the process you will receive detailed information by e-mail about the status of your order.

Please see more information about shipping:

All items are insured during the delivery. This means that any damage or loss of product is covered.

[description_short] =>

The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .
The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and preciated in the spanish gastronomie.

We recommend  the bellota Iberian Lomo next to a piece of quality bread with olive oil, It is also perfect for gourmet Tapas and Snacks.

It comes in two pieces and vacuum packed so that you get its full intact aroma.

Total weight of 1.2Kg.

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The Bellota Iberian Lomo is one of the most appreciated parts of Iberian pig fed on acorns. Its thinness layers of fat marbled into the iberian meat comes from the acorn diet of the pig. This is a quality feature of the authentic lomo Iberico bellota .The  Iberian Bellota Lomo is one of the finest parts of the iberian pig, it is very well known and...

48,76 €
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Chorizo from León (not spicy)

Features

Chorizo de leon dulce enteroChorizo de leon dulce envasado al vacio

Origin : León, Spain

Breed: White Pork

Preparation: The Leon’s Chorizo is made with fresh pork meat, bacon, red natural pepper and spices. Smoked and cured with the traditional process so that we have a typical product of Castilla.

Taste: Intense flavour, not spicy, very tasty and the characteristic smoking touch.

Curiosities: The taste of this product is strong. You can eat it sliced with bread or fried with olive oil, for cooking lentils or other Castilian dishes.

Presentation - Products in pieces and boneless products

Your product will be cut in pieces just when your order arrives. Then the product will be vacuum-packed to retain the original quality, aroma and flavour.

Presentacion, envasado al vacio embutido chorizo leon

Vacuum packaging process:

  • he product is vacuum-packed in transparent plastic bags, just before it’s sent.
  • This process protects the product and retains all its quality of taste and freshness.

Shipping package:

  • Box with a handle for easy and secure transportation.
  • A strap around the box ensures its safe transportation.

We recommend you to take the product out of the plastic bag 15 minutes before eating it. The vacuum-packed products we sell can be stored in the fridge for a long time. Please check the expiry date of every product.

 

Shipping information

shipping information jamonarium

Once you have confirmed your order, it will be prepared and sent via courier. Delivery date and shipping costs depend on destination and weight.

During the process you will receive detailed information by e-mail about the status of your order.

Please see more information about shipping:

All items are insured during the delivery. This means that any damage or loss of product is covered.

[description_short] =>

The Chorizo from León is made from smoked, cured pork meat. It’s dark red colour and it has a characteristic strong aroma.
Its intense flavour and strong texture is typically from the Castilian countryside, the Chorizo from León is valued and well known all over the Spanish geography.

Presentation in a horseshoe, with attached ends and connected by a wire so that they can hang on the poles where the smoking process is done.

Presentation: vacuum packed
Weighing: 500g. approx.

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The Chorizo from León is made from smoked, cured pork meat. It’s dark red colour and it has a characteristic strong aroma. Its intense flavour and strong texture is typically from the Castilian countryside, the Chorizo from León is valued and well known all over the Spanish geography. Presentation in a horseshoe, with attached ends and connected by a...

6,32 €

More info

 

Practical information: Sliced products

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.



Haz clic aquí para dar tu opinión


Massa cara en comparació amb altres productes
IMMA S. el día 01/17/2019

Per aquest preu, buscava una espatlla 100 % de gla, curada, sense conservants afegits, per substituir la que compro a xxxxx, que també porta conservants, però és 100 % gla i me la venen a 49 €/kg.

Respuesta:

Hola Imma, gràcies per les teves opinions. Aquesta espatlla es una espatlla 50% ibèrica de gran qualitat i el seu preu en aquest moment es de 30.80€/Kg. Els ingredients venen detallats a la fitxa tècnica. Si vols espatlles 100% ibèriques també en tenim i les pots veure aquí https://www.jamonarium.com/en/195-bellota-iberico-100 . Espero que en el futur puguem tornar a comptar amb la teva confiança.

shoulder sliced
Davide P. el día 04/15/2018very good
ce gout inimitable ey tres typique
Isabelle S. el día 11/17/2017un peu moins cher que le jambon donc plus accessible
Fine
Lindsey P. el día 10/09/2017OK but actually preferred the Cebo
I have reviewed this product already
Georgy M. el día 04/24/2017See above
¡Excelente calidad!
Ana M. el día 04/04/2017

No lo he probado yo misma, porque se lo envío a mi hermano que vive en el extranjero... ¡Y hasta ahora no he recibido ninguna queja, dice que está buenísimo!

Comprado para regalo.
Pablo Q. el día 03/11/2017Parece que les gusto mucho
Very good
Georgy M. el día 04/16/2017 Very satisfied with the quality and will definitely order again. The taste is not inferior in any way to the more expensive offerring (which I ordered as well) - Jamon Iberito Bellota Gran Reserva.
Produits excellents et de très grande qualité que ce soit la cha
Michelle D. el día 04/09/2014Je suis vraiment très heureuse d’avoir trouvé votre site car votre charcuterie est un vrai régal à un prix défiant toute concurrence et votre organisation est parfaite. Vous nous tenez au courant de toutes les étapes de la commande et la livraison est ultra-rapide. Avis également très positif sur votre boîte d’expédition qui est très jolie. J’ai déjà fait deux commandes en très peu de temps et je compte bien ne pas m’arrêter là ! Et OUI je recommanderais votre site.
as good as expected
Daniel W. el día 12/07/2015All three hams tasted as good as expected. The Belllota shoulder Iberico ham probably represented the best value.I will definite recommend your products and efficient service.
Very rich flavor and delicious waxy texture
Valerie Q. el día 11/18/2013Very rich flavor and delicious waxy texture. Perfectly packaged. Excellent and efficient customer service and super quick delivery.
we're very satisfied :).
Baris B. el día 05/27/2013Hi Alex,Received the order two hours ago. All the items I ordered came nicely. We triedthree of the hams and we're very satisfied :).Thank you!
  

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