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The Iberian Bellota ham "Gran Reserva" sliced is a special ham because of its more than 42months of curing time and its great size of the units, around 8Kg,
This is the result of a traditional breed Iberian pigs in the fields of Spain where they have eaten grass and acorns.
It is presented in thin slices and vacuum-packed in 100gr sachets. This is the easiest way to eat a delicious ham. It can be stored up to 6 months in the fridge or in a cool place.
Origin : Extremadura / Salmanca
Curing: Plus than 42 months.
Diet : Fed with acorns. Top quality ham certified.
Production: The traditional curing process provides a natural cellar aroma and a unique delicate taste.
Part of the pig:Hind leg.
External appearancer: Slim appearance, narrow “caña” (part of the bone closest to the hoof) and black hoof.
Taste: Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.
Health : rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.
Curiosities: The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.
Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.
We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.
Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.
|longueur en bouche|
|Jean-Jacques L. el día 03/29/2018||insuffisante|
|Susan M. el día 01/09/2018||My family loved the jamon. It arrived safely. Was well packed and travelled well. It is a little expensive. Perhaps if it were cheaper we would buy it more often. But I have been to Spain several times and know that this is not a cheap item.|
|Really great shop!|
|Raoul S. el día 01/09/2018||Love the products and fast delivery|
|Mrs Sylvia fullicks|
|Sylvia F. el día 11/27/2017||Looks really nice and hope it as good as it is in Spain. You definitely need a supplier in the uk as it is expensive to ship over here. Look forward to trying and will bring some back on our next visit to spain|
|Tatyana S. el día 11/17/2017||Excellent product! Nice taste, great package, amazing product!!!|
|Marco C. el día 10/25/2017||Ottimo|
|Elvido C. el día 10/17/2017||Molto soddisfatto sia per la qualità , il servizio , la cortesia e la consegna super veloce come richiesto Tutto perfetto!! Grazie !!|
|David B. el día 10/09/2017||I purchased some packs of this bellota gran reserve to get some friends to appreciate the taste of real spain and the flavour was superb, my only comment would be that the slices were rather large as being cut from a boned leg and would prefer the smaller as cut from the leg in small sliced bits.|
|PEDRO N. el día 09/24/2017|
|A s'en lécher les doigts|
|Nicolas L. el día 08/29/2017||La réputation du Jambon Ibérique de Bellota n'est plus à faire, et celui que propose la boutique est toujours d'exception.|
|gaetano d. el día 04/24/2017||Impeccabile, buono. qualità ottima|
|Georgy M. el día 04/24/2017||Very good quality. But paleta still remains my favorite as far as value for money is concerned.|
|Ana M. el día 04/04/2017|
No lo he probado yo misma, porque se lo envío a mi hermano que vive en el extranjero... ¡Y hasta ahora no he recibido ninguna queja, dice que está buenísimo!