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The peppers stuffed with albacore tuna are one of the best kept secrets from the traditional Asturian gastronomy, this product contains carefully selected peppers and top quality albacore tuna, the elaboration process follows the traditional recipe using only fresh product in order to obtain always the best result.
We recommend: Enjoy the peppers stuffed with Crab as appetizer or entree companied with a good white wine.
Ingredients: Red peppers (30%), albacore tuna (40%), olive oil, onion, garlic, white wine and salt
NET WEIGHT: 280g.
DRAINED WEIGHT: 200g.
|Manufacturer||Conservas Agromar S.L.|
|Ingredients||Piquillo peppers (30%), white tuna (20%), milk, butter, wheat flour, onion, tomato, olive oil, white wine and salt|
ORIGIN AND HISTORY: Cook food and vacuum packaging them was the idea of a French, under Napoleon.
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