GOURMET - Brands 

There are 42 products.

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Ramón Peña

Buy canned gourmet fish and seafood Ramón Peña here online. Canned fish and seafood of the highest quality from the Atlantic ocean. We sell canned sardines, pickled mussels, octopus in olive oil, baby squid, natural clams and cockles. Ramón Peña is one of the main producers of canned seafood of the highest quality. What distinguishes them is their traditional production method. The pieces have been fished, cleaned one by one manually. See more about the Ramón Peña canned fish and seafood here.

Mas Parés

Buy Mas Pares products online. We sell duck confit, duck foie gras block, natural goose foie gras block, fig duck foie gras block, duck foie gras mousse, truffled natural goose foie gras and truffled duck foie block. Mas parés are producers of products derived from goose and duck, made by hand since they began its activity in the 1980s. Their products come from the province of La Selva, an ideal location for farms and facilities enabled for the production of derivatives of goose and duck. All its products have been subjected to controlled temperature procedures, facilitating their conservation, consumption and treatment.

Agromar

Buy Agromar artisan cans here online. We sell pates and canned fish and seafood from the Cantabrian sea of gourmet quality. In our catalog you will find lobster paté, common scallop paté, crab paté, sea urchin paté, salmon paté and scorpionfish paté. It also includes canned caviar shellfish, sea urchin roe and canned stuffed pepper crab. Agromar is one of the most important can factories in the Cantabrian Sea with more than 50 years of experience. The high quality of its fish and seafood preserves are given thanks to a careful selection of raw materials. Learn more about artisan cans Agromar here.

Imperia

Buy canned Imperia here online. We sell Natural duck foie gras block, truffled duck foie gras block, Pedro Ximenez duck foie gras block and cava foie mousse in a glass jar. Imperia foie gras is a family business from the province of Gerona. Specialists in products from duck and goose of high gastronomy, made by hand.

Dardo

Buy Dardo here online. We sell canned light tuna in olive oil, pickled mussels, scallops in sauce, sardines in olive oil, clams in brine and cockles in brine. Its most famous preserves are pickled mussels, collected in the most important fishing ports of the Galician Rías. Their preserves are cooked, packed and the marinade is added. In the case of sardines, they are traditionally roasted and individually packed. The pieces that are included in the preserves are selected by hand to guarantee their characteristic flavor and quality.

Ortiz

You can buy cans from Ortiz. Canned anchovies and white tuna from the Cantabrian coast. Learn more about preserves Ortiz here.

La Dalia, paprika &...

You can buy paprika from La Vera La Dalia. Paprika, saffron and spices for paella from Extremadra. To know more about the paprika from La Vera La Dalia, click here.

Paco Lafuente

You can buy canned goods from the Cantabrian Paco Lafuente. Canned clams, cockles, sardines, Galician octopus, mussels and anchovies. Learn more about cans Paco Lafuente here.

Yurrita

Buy Yurrita canned fish here online. We sell Cantabrian anchovy in olive oil, tuna belly in olive oil, pickled northern tuna, pickled yellowfin tuna and northern tuna in olive oil. Yurrita preserves are obtained using traditional fishing, respectful with the environment. The selection and separation of the pieces for the elaboration of the product is done manually, keeping the same elaboration methods for more than 50 years. Yurrita is located in Guipuzcoa (Basque Country) and is currently the oldest cannery in the area and one of the most important in Spain and Europe.

Casa Riera Ordeix

You can buy traditional sausages of Vic from Casa Riera Ordeix. Fuet and traditional handmade Vic sausages, without preservatives, gluten, lactose and suitable for celiacs. See more about Casa Riera Ordeix sausages here.

Out of stock

Arbequina variety green olives Mas Tarrés  are distinguished by their flavor and aroma. They are carried out through a process of maceration with herbs, salt and water. We recommend green olives Mas Tarrés to eat as an aperitif, also served with salads and specific cold dishes. 

Arbequina variety green olives Mas Tarrés  are distinguished by their flavor and aroma. They are carried out through a process of maceration with herbs, salt and water. We recommend green olives Mas Tarrés to eat as an aperitif, also served with salads and specific cold dishes. 

3,85 €
Out of stock

The black olives Mas Tarrés are typical from the region of Aragon. Characterized by its elongated shape, great aroma and intense flavor. The olives are produce by a traditional process with only salt and water. We recommend black olives Mas Tarrés as an aperitif, served with salads, pastas with basil and cold dishes.

The black olives Mas Tarrés are typical from the region of Aragon. Characterized by its elongated shape, great aroma and intense flavor. The olives are produce by a traditional process with only salt and water. We recommend black olives Mas Tarrés as an aperitif, served with salads, pastas with basil and cold dishes.

4,77 €

The La Dalia saffron is a spice with great aroma and flavor and a slight bitter taste. Very popular in the Mediterranean gastronomy and indispensable in many kitchens. It is used in a many type of dishes such as paella, fish, meats, stews, potatoes, seafood... The La Dalia saffron is a natural spice with countless medicinal properties, good for digestion...

The La Dalia saffron is a spice with great aroma and flavor and a slight bitter taste. Very popular in the Mediterranean gastronomy and indispensable in many kitchens. It is used in a many type of dishes such as paella, fish, meats, stews, potatoes, seafood... The La Dalia saffron is a natural spice with countless medicinal properties, good for digestion...

4,82 €

Clams natural Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 25/30 Units Ingredients: clams, water and salt Presentation: Can aluminum easy open

Clams natural Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 25/30 Units Ingredients: clams, water and salt Presentation: Can aluminum easy open

12,36 €

Cockles natural Paco Lafuente made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 35/45 units. Ingredients: cockles, water and salt Presentation: Can aluminum easy open

Cockles natural Paco Lafuente made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia. 35/45 units. Ingredients: cockles, water and salt Presentation: Can aluminum easy open

8,09 €

Octopus 'Galician-style' Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia.  Net weight 115 gr.Ingredients: octopus, olive oil, garlic, spices and salt.

Octopus 'Galician-style' Paco Lafuente, made in the traditional way, selecting and packing without adding any chemical. They preserved the highest quality products which come from Galicia.  Net weight 115 gr.Ingredients: octopus, olive oil, garlic, spices and salt.

6,00 €

The little sardines in olive oil Ramón Peña (40/50 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

The little sardines in olive oil Ramón Peña (40/50 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

8,91 €

The Ortiz White Tuna in olive oil is angled by sailors in the rough waters of the Bay of Biscay with traditional arts and without damaging the precious meat or other species. Its light pink color, mild flavor, a tender and firm consistency make this product a gourmet delicious dish. We recommend it with a green salad of lettuce hearts or just inside a...

The Ortiz White Tuna in olive oil is angled by sailors in the rough waters of the Bay of Biscay with traditional arts and without damaging the precious meat or other species. Its light pink color, mild flavor, a tender and firm consistency make this product a gourmet delicious dish. We recommend it with a green salad of lettuce hearts or just inside a...

7,18 €

The little sardines in spicy olive oil Ramón Peña (12/16 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with...

The little sardines in spicy olive oil Ramón Peña (12/16 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with...

3,86 €

Mussels in escabeche Paco Lafuente 12/14, made in the traditional way, selecting and packing the best samples. They preserved the highest quality products which come from Galicia. 12/14 Units Ingredients: mussels, olive oil, vinegar, spices and salt Presentation: Can aluminum easy open

Mussels in escabeche Paco Lafuente 12/14, made in the traditional way, selecting and packing the best samples. They preserved the highest quality products which come from Galicia. 12/14 Units Ingredients: mussels, olive oil, vinegar, spices and salt Presentation: Can aluminum easy open

3,45 €

The natural clams Dardo 25 pieces (Galician Rias) is a delicacy unique in the world. Special for hedonists, those seeking the best product for tasting.Dardo clam comes from Ria de Arosa, namely Aguiño, Ribeira and Isla de Arosa, all areas where seafood becomes a size, color and taste superb.   Ingredients: Clams, water and salt. Net weight: 118 gr.

The natural clams Dardo 25 pieces (Galician Rias) is a delicacy unique in the world. Special for hedonists, those seeking the best product for tasting.Dardo clam comes from Ria de Arosa, namely Aguiño, Ribeira and Isla de Arosa, all areas where seafood becomes a size, color and taste superb.   Ingredients: Clams, water and salt. Net weight: 118 gr.

13,44 €
Out of stock

Honey Rosemary and Thyme 500ml, Mieles y Aromas del Pirineo Best Aragon honey from 2016.

Honey Rosemary and Thyme 500ml, Mieles y Aromas del Pirineo Best Aragon honey from 2016.

4,00 €

The little sardines in olive oil Ramón Peña (16/20 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

The little sardines in olive oil Ramón Peña (16/20 units) come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. We recommend serve the little sardines on a toast with caramelize...

3,86 €

Cantabrian Anchovies in olive oil Yurrita, the best anchovies in the Bay of Biscay, salted and dried to can it clean in perfect conditions. As a result we obtain meaty and tender anchovies with an excellent flavor and texture. Its aroma reminds us of a sterling "sea ham". Net Weight: 50g Drained Weight: 28g

Cantabrian Anchovies in olive oil Yurrita, the best anchovies in the Bay of Biscay, salted and dried to can it clean in perfect conditions. As a result we obtain meaty and tender anchovies with an excellent flavor and texture. Its aroma reminds us of a sterling "sea ham". Net Weight: 50g Drained Weight: 28g

3,09 €

"Ventresca" Albacore tuna in olive oil Yurrita, the most delicious part of the albacore of the Cantabrian Sea. The "ventresca" is the triangular part of the belly's fish near the head. This area is pretty fine and fleshy texture. For its extremely delicate and intense flavor is considered a delicacy. Packaged hand-made on the traditional way. It is a very...

"Ventresca" Albacore tuna in olive oil Yurrita, the most delicious part of the albacore of the Cantabrian Sea. The "ventresca" is the triangular part of the belly's fish near the head. This area is pretty fine and fleshy texture. For its extremely delicate and intense flavor is considered a delicacy. Packaged hand-made on the traditional way. It is a very...

7,23 €

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

4,45 €

The Mussels in spicy escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.Ingredients:...

The Mussels in spicy escabeche Dardo come exclusively from "Galician Rias" (Galicia). Each can contains between 12 and 16 mussels. All Mussels were selected by hand and fried in olive oil. (The peak months for collecting mussels goes from October to March).We recommend to enjoy the mussels as Tapas accompanied by a few slices of bread.Ingredients:...

1,59 €

The White Tuna - Bonito del Norte SUMMUM of Yurrita in Extra Virgin Olive Oil is a canned fish that has plenty of nutrients of high biological value and a large supply of polyunsaturated fatty acids, phosphorus, vitamins B and D. It’s characterized by its white meat, its texture, smoother than the rest of its specie; and its delicious taste and it is the...

The White Tuna - Bonito del Norte SUMMUM of Yurrita in Extra Virgin Olive Oil is a canned fish that has plenty of nutrients of high biological value and a large supply of polyunsaturated fatty acids, phosphorus, vitamins B and D. It’s characterized by its white meat, its texture, smoother than the rest of its specie; and its delicious taste and it is the...

6,09 €

The White Tuna in Escabeche Marinade of Yurrita is an exquisite product. Its main features are white flesh, exquisite taste and a smoother texture than the rest of the species. Only whole loins are used for processing. Once fried in olive oil, marinade is added, according to the traditional recipe that gives the canned fish aroma and inimitable touch of...

The White Tuna in Escabeche Marinade of Yurrita is an exquisite product. Its main features are white flesh, exquisite taste and a smoother texture than the rest of the species. Only whole loins are used for processing. Once fried in olive oil, marinade is added, according to the traditional recipe that gives the canned fish aroma and inimitable touch of...

6,91 €

The Trunk of White Tuna in Olive Oil Extra Virgin of Yurrita, comes from the whole loin of fishes caught in summer, one by one, using traditional fishing gear. It is characterized by its clear color, delicious flavor and soft texture. This premium product is obtained after the process of craftsmanship, tradition still retained by Yurrita, founded in...

The Trunk of White Tuna in Olive Oil Extra Virgin of Yurrita, comes from the whole loin of fishes caught in summer, one by one, using traditional fishing gear. It is characterized by its clear color, delicious flavor and soft texture. This premium product is obtained after the process of craftsmanship, tradition still retained by Yurrita, founded in...

6,64 €

The White Asparagus of March (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned constitute a food with a high nutritional value that can be served in each season. A real treat at the table. Asparagus grown in La Rioja is harvested in the spring and processed immediately to maintain maximum freshness and...

The White Asparagus of March (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned constitute a food with a high nutritional value that can be served in each season. A real treat at the table. Asparagus grown in La Rioja is harvested in the spring and processed immediately to maintain maximum freshness and...

14,32 €

The White Asparagus (5-7) from la Rioja of Marzo (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned in glass jar constitute a food with a high nutritional value that can be served in each season. A real treat at the table. Asparagus grown in La Rioja is harvested in the spring and processed immediately to...

The White Asparagus (5-7) from la Rioja of Marzo (extra thick) are of high quality with soft and delicate flavor that characterizes this fruit. Canned in glass jar constitute a food with a high nutritional value that can be served in each season. A real treat at the table. Asparagus grown in La Rioja is harvested in the spring and processed immediately to...

6,09 €

The Red "Piquillo" Peppers of Marzo mark come whole in glass jar of 190 grs. They are sweet and ripe, very thin flesh and a natural, delicious taste. They are packaged roasted in a traditional way in a wood oven and peeled by hand. Our recommendations: an ideal ingredient to combine with fish or fill it with minced meat, ham, cheese, cod, hake and...

The Red "Piquillo" Peppers of Marzo mark come whole in glass jar of 190 grs. They are sweet and ripe, very thin flesh and a natural, delicious taste. They are packaged roasted in a traditional way in a wood oven and peeled by hand. Our recommendations: an ideal ingredient to combine with fish or fill it with minced meat, ham, cheese, cod, hake and...

3,14 €

The  Fried Small Beans, "mini baby" of La Rioja of Marzo brand in glass jar of 220 grs are unique in its kind. Carefully selected, they cannot be smaller, all of the same size. Due to the effect of oil in  which they are fried and preserved, have a very smooth texture and flavor with a degree of acidity. Recommendations: Reheating in its own oil is a good...

The  Fried Small Beans, "mini baby" of La Rioja of Marzo brand in glass jar of 220 grs are unique in its kind. Carefully selected, they cannot be smaller, all of the same size. Due to the effect of oil in  which they are fried and preserved, have a very smooth texture and flavor with a degree of acidity. Recommendations: Reheating in its own oil is a good...

6,27 €

The Duck truffled Foie Gras of Mas Pares(130g) is the emulsified and flavored duck liver, to which 3% of the truffle Tuber Melanosporum (Black Winter Truffle) is added. Treated at high temperatures, gives  as a results a very creamy pâté, with a sweet flavorOur recommendations: It is perfect for serving on toast, accompanying dishes such as meat or pasta...

The Duck truffled Foie Gras of Mas Pares(130g) is the emulsified and flavored duck liver, to which 3% of the truffle Tuber Melanosporum (Black Winter Truffle) is added. Treated at high temperatures, gives  as a results a very creamy pâté, with a sweet flavorOur recommendations: It is perfect for serving on toast, accompanying dishes such as meat or pasta...

17,09 €

The little sardines in olive oil of Ramón Peña (30/35 unidades) Black Label come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. Our recomendation:  Serve the little sardines on a...

The little sardines in olive oil of Ramón Peña (30/35 unidades) Black Label come from Galician Rias, Atlantic Ocean and Mediterranean Sea. Ramón Peña makes a fine selection of the best pieces in the port. They are cleaned, roasted and packaged in tin craft. Spanish olive oil with is used to fill the can. Our recomendation:  Serve the little sardines on a...

9,82 €

Those anchovies Ortiz in olive oil (67-75 units) has been catched in the Cantabrian Sea one by one, knife fillet and carefully canned in order to keep its original taste and aroma and beeing able to enjoy it as they has been already catched. Thanks to this and to its maturation period, we can get its intense and unique taste. We advice to serve those...

Those anchovies Ortiz in olive oil (67-75 units) has been catched in the Cantabrian Sea one by one, knife fillet and carefully canned in order to keep its original taste and aroma and beeing able to enjoy it as they has been already catched. Thanks to this and to its maturation period, we can get its intense and unique taste. We advice to serve those...

37,84 €

The soushed yellowfin tuna Yurrita is a delicious product obtained from the yellowfish, also well-known as “Yellow Fin or Thunnus Albacares”. The size of those fishes may exceed the 230 cm long and 200kg. Its meat is firm and light brown coloured. We advice to consume it at ambient temperatura, perfect for salads and appetizer with grilled or fresh bread...

The soushed yellowfin tuna Yurrita is a delicious product obtained from the yellowfish, also well-known as “Yellow Fin or Thunnus Albacares”. The size of those fishes may exceed the 230 cm long and 200kg. Its meat is firm and light brown coloured. We advice to consume it at ambient temperatura, perfect for salads and appetizer with grilled or fresh bread...

2,68 €
Out of stock

The sweet Paprika "pimentón" de la Vera (smoked) is a very key ingredient for many Spanish dishes. This species comes from the region called Vera, in the northern part of Cáceres. It is perfect for seasoning meats, soups and tapas. The sweet Paprika "pimentón" de la Vera (smoked) is known worldwide for its intense flavour, it is produced from two...

The sweet Paprika "pimentón" de la Vera (smoked) is a very key ingredient for many Spanish dishes. This species comes from the region called Vera, in the northern part of Cáceres. It is perfect for seasoning meats, soups and tapas. The sweet Paprika "pimentón" de la Vera (smoked) is known worldwide for its intense flavour, it is produced from two...

1,81 €

The Agromar scorpionfish pate is a tasty pate with a high content of scorpionfish (cabracho), more than 40%. Made with fresh fish from the bay of Biscay. We recommend to be served cold on thin toast. Also accompanying a hake fillet steamed. Ingredients: scorpionfish (40%), hake, tomato, margarine, vegetable, milk, eggs, sherry, spices, natural and salt....

The Agromar scorpionfish pate is a tasty pate with a high content of scorpionfish (cabracho), more than 40%. Made with fresh fish from the bay of Biscay. We recommend to be served cold on thin toast. Also accompanying a hake fillet steamed. Ingredients: scorpionfish (40%), hake, tomato, margarine, vegetable, milk, eggs, sherry, spices, natural and salt....

2,68 €

The "Xoubas" fried stewed sardines Ramon Peña “Black Label” came from the galician stuaries, which is quality assurance. Ramon Peña makes an exquisite selection  in port of the best pieces, as well as belonging to the  “Black Label” line of high quality. Once at the factory, sardines are cleaned and manually glutted, rolled in flour for later frying it...

The "Xoubas" fried stewed sardines Ramon Peña “Black Label” came from the galician stuaries, which is quality assurance. Ramon Peña makes an exquisite selection  in port of the best pieces, as well as belonging to the  “Black Label” line of high quality. Once at the factory, sardines are cleaned and manually glutted, rolled in flour for later frying it...

6,40 €

Those Ribeira natural clams come from Galician estuaries, which guarantee a unique flavour and a high-quality product. Those clams have been treated with a process which eliminate sand remains and keeps its flavour. We recommend consuming it as appetizer with a jet of lemon or in a seafood salad. Net weight: 111 gr. Drained weight: 63 gr.

Those Ribeira natural clams come from Galician estuaries, which guarantee a unique flavour and a high-quality product. Those clams have been treated with a process which eliminate sand remains and keeps its flavour. We recommend consuming it as appetizer with a jet of lemon or in a seafood salad. Net weight: 111 gr. Drained weight: 63 gr.

4,00 €

The Ecological Sweet Paprika "El Madroño" is a very key ingredient for many Spanish dishes, giving more flavour to your plates. This ecological paprika comes from the region called Vera, in the northern part of Cáceres. It is perfect for seasoning meats, soups and tapas. The Ecological Sweet Paprika "El Madroño" is known worldwide for its intense and...

The Ecological Sweet Paprika "El Madroño" is a very key ingredient for many Spanish dishes, giving more flavour to your plates. This ecological paprika comes from the region called Vera, in the northern part of Cáceres. It is perfect for seasoning meats, soups and tapas. The Ecological Sweet Paprika "El Madroño" is known worldwide for its intense and...

1,81 €
Out of stock

Natural cockles 30/35 units Ramón Peña "Black label" is collected in Galician Rías in order to guarantee its high quality and excellent flavour. Seafood from Rías Baixas is very valued thanks to its delicate texture and exquisite flavour. The "Black label" from Ramón Peña is the gourmet range of maximum quality. We advice serving it with a spread of lemon...

Natural cockles 30/35 units Ramón Peña "Black label" is collected in Galician Rías in order to guarantee its high quality and excellent flavour. Seafood from Rías Baixas is very valued thanks to its delicate texture and exquisite flavour. The "Black label" from Ramón Peña is the gourmet range of maximum quality. We advice serving it with a spread of lemon...

17,15 €

The Cod in Extra Virgin Olive Oil 120g Frinsa is presented crumbled and ready to consume, and has been prepared manually. This cod comes from the Galician estuaries, which guarantees maximum flavor and quality. A can without additives, preservatives and high nutritional level. We recommend serving it in toasts with tomato, salads, or making tapas, among...

The Cod in Extra Virgin Olive Oil 120g Frinsa is presented crumbled and ready to consume, and has been prepared manually. This cod comes from the Galician estuaries, which guarantees maximum flavor and quality. A can without additives, preservatives and high nutritional level. We recommend serving it in toasts with tomato, salads, or making tapas, among...

3,18 €

Mackerel fillets in extra virgin olive oil 120g of Frinsa come from Galician estuaries, which guarantees an intense flavor and a high quality level. The process of removing skin and bones has been done manually. Afterwards salt and olive oil are added, making it a very natural preserve. We recommend taking it in toast with tomato, accompanied by fresh...

Mackerel fillets in extra virgin olive oil 120g of Frinsa come from Galician estuaries, which guarantees an intense flavor and a high quality level. The process of removing skin and bones has been done manually. Afterwards salt and olive oil are added, making it a very natural preserve. We recommend taking it in toast with tomato, accompanied by fresh...

3,18 €

The fillets of sardines without skin and bone in extra virgin olive oil 120g Frinsa, are coming from Galician estuaries, which guarantees a good flavor and a high quality level. Both skin and bone have been removed manually to take care of the product as much as possible. Afterwards, olive oil and salt are added, making this a healthy and good-quality...

The fillets of sardines without skin and bone in extra virgin olive oil 120g Frinsa, are coming from Galician estuaries, which guarantees a good flavor and a high quality level. Both skin and bone have been removed manually to take care of the product as much as possible. Afterwards, olive oil and salt are added, making this a healthy and good-quality...

3,18 €

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

The Yellowfin Tuna in Olive Oil Dardo is an exquisite, this kind of tuna is also known as "Thunnus albacares", it is one of the most valued and traded kinds of tuna within the tuna family.The size of these fish can exceed 230 cm in length and 200kg in weight, their flesh is firm and light brown.We recommend: consume at ambient temperature, perfect for...

3,14 €
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