Món Perdut red wine D.O. Empordà

Tempus, Crianza, DO Terra Alta

Complex aroma with spicy notes. In the mouth, gently structured.   Grenache peluda, Samsò, Syrah   Aged for 8 months  D.O. Terra Alta  14%  Consistent red meats, aged cheeses.

Serras del priorat, Crianza, D.O.Qa. Priorat

Purple color, intense tear and daring fragrance liquor, cocoa, coffee and embers. The wine is round, large, juicy and intense.  Garnacha, Cariñena and Cabernet Sauvignon    Aged for 7 months   2013  D.O. Priorat   15%  Roasted red meats, roasts, mature cheeses, wild boar, Iberian bellota ham, beef with sauce.

Terrible Roble, Crianza, D.O. Ribera del Duero

Elegant und ausdrucksstark. Intensiven Geschmack. Langer Abgang. Gute Peis-Qualität Bezihung.  Tempranillo   Gereift während 8 Monate in Französischen Eichenfässern  D.O. Ribera del Duero

Corkscrew classic Arcos

The corkscrew Arcos is one of the most widely used in domestic and professional fields for their efficiency, durability and size. To make more comfortable the tasks of every daily life. Zinc Alloy 195 mm Dimensions: 50.5 x 8.5 x 8.5 cm Weight: 41 g

Pago de Carraovejas, g.U. Ribera del Duero

Ein Runder Rotwein, für Weinliebhaber immer ein sicherer Wert im Keller.  Tinta Fina, Cabernet Sauvignon, Merlot   Gereift während 12 Monate in Französische und Amerikanische Eichenfässern. Ein echter Ribera del Duero.  D.O. Ribera del Duero   14,5%   91 Punkte Parker/ 93 Punkte Peñin

Alión, Vega Sicilia

Opulent, rich and complex. One of the essential, a Vega Sicilia of great elegance.  Tinto fino   Aged 14 months in French oak barrels.  D.O. Ribera del Duero  14,5%   Parker: 95; Peñín: 95.  Starters, Red meat, Grilled meats, Stews, Foie.

Pack V3 - Viña Albina Reserva D.O. Rioja X 6

Pack V4 - Monte Real Reserva Familia, D.O. Rioja X 6

Baltana Selecció, Miquel Jané DO Penedés

Grape varieties: 40% Merlot, 60% Cabernet Sauvignon D.O. Penedès Aging: 12 months in French oak barrels plus one year in bottle

Syrah Ecològic, Miquel Jané D.O. Penedés

Grape varieties: 100% Syrah D.O. Penedès Aging: Aging in stainless on lees during 4-5 months

Aalto Rotwein, Crianza, g.U. Ribera del Duero

Sauber und frisch, dieser Rotwein ist bei Weinliebhabern immer ein sicherer Wert im Keller.  Tinto Fino 100%   Klassische Zubereitung. 23 Monate Reifung, 50% in americanische Eichenfässern und 50% in Französische Eichenfässern  D.O. Ribera del Duero   14,5%  Parker: 95; Peñin: 93

Vertical Crianza Priorat Sabaté i Mur

Flor de Pingus (Ribera del Duero)

Ein Genuss für den Gaumen. Immer ein sicherer Wert im Keller.Weintyp: CrianzaRebsorten: Tinto finoUrsprungsbezeichnung: Ribera del DueroWeinkellerei: Dominio de Pingus Zubereitung: Trauben  von Hand geerntet und verarbeitet, natürliche Gärung während 20 Tage ungefähr. Danach Gereift während ungefähr 16 Monate in französische  Allier Eichenfässern.

Seguit Garnacha Negra DO Terra Alta

Grape varieties: Black grenache D.O. Terra Alta Aging: 12 months in French oak barrels 

Martín Berdugo Cosecha D.O. Ribera del Duero

Fleshy and velvety with an intense bouquet of red fruits and floral notes  Tinta fina   Young wine without ageing  D.O. Ribera Duero   13,5  Meat, roasted meat, fried fish and cold meat

Llavors red wine D.O. Empordà

Young, dynamic and intense wine, well-balanced Cariñena, mazuelo, cab. san, merlot, cab. franc   5 months vintage wine in new french, romanian and hungarian barrels  D.O. Empordà   14,5  Red and roasted meat, cured cheese and ibérico bellota ham

Heus red wine D.O. Empordà

Fresh and juicy wine, easy to drink   Granacha, Syrah, Merlot, Cabernet Franc   Young wine without ageing from 50 years old vineyards  D.O. Empordà  13,5  Starters, appetizers, meat, pasta

Cataregia Reserva

Ruby colour with matured red fruits bouquet, potent and mineral, long ending  Syrah   Grapes harvested by hand and aged in barrels. French and americane oak during 30 months  D.O. Terra Alta  14,5   Meat, grilled meat, ham and cured cheese

Cims del Montsant, DO Montsant

Unctuous, balsamic, fresh and fruity  Garnacha, carignan     Young wine 5 months ageing in French and American Oak barriques  D.O. Montsant  13,5%   Sausages, meat, cheese

Almodí Petit Red wine, DO Terra Alta

Velvety wine, with notes of red fruits and spices  Garnatxa, syrah, merlot, carinyena    Young wine without ageing   D.O. Terra Alta  14%   Appetizers, red and white meat, oily fish

Laltre de Lagravera, DO Costers del Segre

Fruity scent, fresh and balanced, tannins properly integrated, sweet-toothed  Monastrell, garnatxa, merlot    Young wine. 4 months ageing in eco-friendly French Oak   D.O. Costers del segre  14%    Red meat, sausages, grilled vegetable, semi-cured cheese

Clot d’Illa Mas Polit, DO Empordà

Fruity bouquet with notes of strawberry  Syrah, garnacha   9 months of ageing in French Oak barriques    D.O. Empordà  14,5  Red meat, mushroom, cheese

Pruno Finca Villacreces, DO Ribera del duero

 Fruty, with notes of ripely fruits  Cabernet Sauvignon/ Tempranillo    12 months of ageing in French Oak barriques  D.O. Ribera del Duero  13,5%   Parker 90/ Peñín 91   Meat rice, small game, roast meat, red meat, sausages

Godelia Negre Mencia, DO Bierzo

Silky wine with soft and sweet tannins, red spiced fruits notes   Mencia     12 months ageing in French Oak barriques   D.O. Bierzo  14,5%   Gold medal at the International Wine Competition in Brussels   Cured cheese, game meat, Ibérico de Bellota ham, Cecina

Camina Tempranillo Young, D.O. La Mancha

Fresh, round and structured wine  Tempranilo     Young wine without ageing   D.O. La Mancha   12,5%   Red and white meat, pasta, rice, cheese