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Cava & Champagne
Es gibt 13 Produkte.
Fine and soft aroma, very tasty. Limited production. Made from a blend of wines carefully selected. Traditional presentation. Macabeo, Xarel.lo, Parellada, Chardonnay Aged for 30 months in cava (cellar) D.O. Cava 11,5%
Vilamajó Gran Reserva g.U. Cava
Fine and soft aroma, very tasty. Limited production. Made from a blend of wines carefully selected. Traditional presentation. Macabeo, Xarel.lo, Parellada, Chardonnay Aged for 30 months in cava (cellar) D.O. Cava 11,5%
Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy. Antoni Villamajó. D.O. Cava 11,50%
Cava Solium Brut Nature Reserva, Antoni Vilamajó Wineries
Sweet, with aftertaste of apple, sparkling carbonic where the fruit dominates. Persistent and dry. It was incredibly easy. Antoni Villamajó. D.O. Cava 11,50%
It is a top quality cava. In the mouth it is majestic, with a very fine bubble. It is creamy but slides nimble on the tongue. Xarel·lo, Macabeo y Parellada Aged for more than 40 months in bottle. D.O. Cava 12%
Recaredo Terrers, Brut nature, Gran Reserva Cava
It is a top quality cava. In the mouth it is majestic, with a very fine bubble. It is creamy but slides nimble on the tongue. Xarel·lo, Macabeo y Parellada Aged for more than 40 months in bottle. D.O. Cava 12%
Elegant, serious, balanced. Very thin and small bubble. Stunning white ripe fruit intermingled with many mature mellow citrus touches and nuts. Mineral background. Persistent ending. Macabeo 67%, Xarel.lo 33% Aged for 78 months in bottle D.O. Cava 12% Parker List: 94/100 All kinds of dishes and also to drink without any dish. Rice with fish,...
Recaredo Brut de Brut, Brut Nature, g.U. Cava
Elegant, serious, balanced. Very thin and small bubble. Stunning white ripe fruit intermingled with many mature mellow citrus touches and nuts. Mineral background. Persistent ending. Macabeo 67%, Xarel.lo 33% Aged for 78 months in bottle D.O. Cava 12% Parker List: 94/100 All kinds of dishes and also to drink without any dish. Rice with fish,...
The corkscrew Arcos is one of the most widely used in domestic and professional fields for their efficiency, durability and size. To make more comfortable the tasks of every daily life. Zinc Alloy 195 mm Dimensions: 50.5 x 8.5 x 8.5 cm Weight: 41 g
Corkscrew classic Arcos
The corkscrew Arcos is one of the most widely used in domestic and professional fields for their efficiency, durability and size. To make more comfortable the tasks of every daily life. Zinc Alloy 195 mm Dimensions: 50.5 x 8.5 x 8.5 cm Weight: 41 g
Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada Aging bottle: average of 36 months
Juve i Camps Brut Nature
Grape varieties: 55% Xarel·lo, 35% Macabeo, 10% Parellada Aging bottle: average of 36 months
Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months
Cava Kripta Agustí Torelló Mata Brut Nature Gran reserva
Grape varieties: Macabeo, Parellada, Xarel·lo D.O. Cava Aging bottle: 36 months
Fresh and agreable cava with shads of white and floral fruits, citric and lees. 50% xarel·lo, 40% Macabeu, 10% Parellada Reserve Cava. 12 Chicken and white meat, carpaccio, fish, seafood and rice, pâtes.
Cava Jazz Nature Castell Sant Antoni Brut nature
Fresh and agreable cava with shads of white and floral fruits, citric and lees. 50% xarel·lo, 40% Macabeu, 10% Parellada Reserve Cava. 12 Chicken and white meat, carpaccio, fish, seafood and rice, pâtes.
Sweet pruni wine with shades of almonds, honey, apricots and cacao. Very long ending. Generous wine. 100% Pedro Ximénez 5 years in American Oak barriques. Ageing in Sills and seams D.O. Montilla - Moriles 16 PÑ 90 Cabrales cheese, chocolate coulant, nuts
Pedro Ximenez 1927 Alvear, sweet wine
Sweet pruni wine with shades of almonds, honey, apricots and cacao. Very long ending. Generous wine. 100% Pedro Ximénez 5 years in American Oak barriques. Ageing in Sills and seams D.O. Montilla - Moriles 16 PÑ 90 Cabrales cheese, chocolate coulant, nuts
Champagne with full, complex and fruity flavor, of a long ending. Aromas of dry and white fruits, with citrus and yeast, toasted, flowers and pastries touches. Classic champagne, with a sober and sophisticated touch. 56% Pinot Noir, 34% Chardonnay y 10% Pinot Meunier Ageing for 3 years in underground oak barrels. Afterwards, 6 months after...
Louis -roederer Brut, D.O. Champagne (with box)
Champagne with full, complex and fruity flavor, of a long ending. Aromas of dry and white fruits, with citrus and yeast, toasted, flowers and pastries touches. Classic champagne, with a sober and sophisticated touch. 56% Pinot Noir, 34% Chardonnay y 10% Pinot Meunier Ageing for 3 years in underground oak barrels. Afterwards, 6 months after...
Der Cava Vilamajor Brut nature ist ein einzigartiger Cava der mit der besten Betreuung vorbereitet wurde. Dieser cava ist das Ergebnis einer langen Arbeit als Familienhandwerker, und ist eines der Beliebtesten Cavas von Katalonien. Verkostung Note: Wohlschmeckend im Gaumen, weiche Aromas, völlig natürlich. Rebsorten: Macabeo, Parellada und Xarello. Für...
Vilamajor Brut nature g.U. Cava
Der Cava Vilamajor Brut nature ist ein einzigartiger Cava der mit der besten Betreuung vorbereitet wurde. Dieser cava ist das Ergebnis einer langen Arbeit als Familienhandwerker, und ist eines der Beliebtesten Cavas von Katalonien. Verkostung Note: Wohlschmeckend im Gaumen, weiche Aromas, völlig natürlich. Rebsorten: Macabeo, Parellada und Xarello. Für...
