Sale! Whole Cebo Iberico  ham SLICED View larger

Whole Cebo Iberico ham SLICED

Whole Spanish iberian ham, boned and cut into slices. Comfortable and ideal format to avoid having to cut, just open the bag and eat!
The Iberian ham (cebo ) is the hind leg of an Iberian pig raised in the best suitable pastures of Extremadura during its last stage and fed with natural compound feed and grass. Traditional production process and curing period for more than 24 months, makes our ham a top quality one in its type.
The whole sliced ham consists of:

25 bags of sliced ham (100g)
1 packet of chips, rest of ham near the bone (150g)
1 bone, 3 or 4 pieces of bone ideal for soup.

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202,50 €

-18,40 €

220,90 € .

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(5/5)
1 rating(s) - 1 review(s)

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Whole Cebo Iberian Spanish ham (sliced)

Features

Iberian pata negra Spanish ham slicedIberian pata negra Spanish ham sliced

 

Origin : Extremadura

Breed: Iberian

Curing: Plus than 24 months.

Diet : Based on natural feed and during the final fattening stage they eat acorns in the pastures.

Production:he traditional curing process provides a natural cellar aroma and a unique delicate taste.

Part of the pig:Hind leg.

Vacuum-packed: The product is cut at the right time and vacuum-packed immediately to preserve its quality, flavour and aroma. We recommend opening the envelope 15 minutes before serving it at room temperature.

Taste: Smooth tasty flavour with strong delicious aroma.

Health : rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), a indispensable part of the Mediterranean diet, 100% healthy.

Curiosities: The Iberian excellent quality of this ham comes from its traditional curing process controlled by the “Maestro jamonero”. His dedication and experience make a good Iberian pata negra ham into an extraordinary ham.

 

Practical information: Sliced products

Once you confirmed your order, this will be prepared and sent via courier. Delivery times and shipping costs depend on the destination and weight. During the process you will receive detailed information about the status of your order.

Information about delivery and shipping costs here.

WRAPPING

We select the ham at its optimum curing process when we receive your order. Then it is packaged for optimal preservation during transport: wrapped in gift paper breathable, a cotton cover, a decorative mesh, and a box-suitcase handle.

Look at all the details of the product presentation.

Information and curiosities about the Iberian ham, Iberian Bellota and Serrano. The types of hams there, its mode of preparation and the whole process until they are ready to be consumed. Discover the differences between a ham and shoulder ham, as well as its parts and its healthy qualities.

Discover all the information you need to know about ham.

  • Reviews (1)
  • By (London, United Kingdom) on 04 May 2015 (Whole Cebo Iberico ham SLICED) :
    (5/5

    Great iberico Ham!

    I was in Barcelona and I bought some Spanish ham to bring back home in Denmark. It was a succes! Great flavour.

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