Iberian Bellota spanish shoulder ham Pata Negra  (boneless) View larger

Bellota Iberian shoulder ham (boneless)

The boneless Bellota Iberian shoulder ham is the best option to enjoy at home the best iberian  pata negra bellota shoulder ham with no bone nor fat. Easy to cut, easy to store.
Intense flavour and an unmatched, incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.

Presented in 2 halves separately vacuum packed.

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rating Read the 9 reviews
Average rating: 10/10 - Number of reviews: 9

139,80 €


  • 2 Kg
  • 1.8 Kg

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Bellota Iberian shoulder ham (boneless)


Iberian Bellota spanish shoulder ham Pata Negra boneles)Iberian Bellota spanish shoulder ham Pata Negra boneles


Origin : Extremadura / Salamanca

Breed: Ibérico 50%

Curing: Plus than 24 months.

Diet : Fed with acorns. Top quality shoulder ham certified.

Production: The traditional curing process provides a natural cellar aroma and a unique delicate taste.

Part of the pig:Bellota Iberian pig foreleg.

External appearancer: The product is sold boneless and vacuum packed. Sold per kilo, not as a whole ham.

Taste: Intense flavour and incredible aroma with small pink fat layers which helps appreciate better the fabulous texture of this masterpiece.

Health : rich in protein, B vitamins and oleic acid (good cholesterol producer). Very low in calories (95cal per 50g), an indispensable part of the Mediterranean diet, 100% healthy.

Curiosities: The texture of the fat is homogeneous and creamy. If we take a small amount of fat between two fingers and rubbed it melts easily.

Presentation - Products in pieces and boneless products

Your product will be cut in pieces just when your order arrives. Then the product will be vacuum-packed to retain the original quality, aroma and flavour.

Presentation of the iberian pata negra bellota ham boneless

Vacuum packaging process:

  • he product is vacuum-packed in transparent plastic bags, just before it’s sent.
  • This process protects the product and retains all its quality of taste and freshness.

Shipping package:

  • Box with a handle for easy and secure transportation.
  • A strap around the box ensures its safe transportation.

We recommend you to take the product out of the plastic bag 15 minutes before eating it. The vacuum-packed products we sell can be stored in the fridge for a long time. Please check the expiry date of every product.

Shipping information

shipping information jamonarium

Once you have confirmed your order, it will be prepared and sent via courier. Delivery date and shipping costs depend on destination and weight.

During the process you will receive detailed information by e-mail about the status of your order.

Please see more information about shipping:

All items are insured during the delivery. This means that any damage or loss of product is covered.

What are the white specks in the ham?

Often when you buy a ham or shoulder ham you notice some white specks that appear when you cut it. Maybe you thought the ham is wrong. Nothing further from the truth.

These white specks on our ham is the result of crystallization of an amino acid called tyrosine. It is the result of natural curing process, being a sign of quality and excellence of the product.

The Pata Negra, Spanish Iberian

pata negra, iberian iberico spanish bellota ham jamón

The term “Pata Negra” refers to the Spanish Iberian breed. The reason is that the black hoof most Iberian pigs have, “pata negra” means black paw. Nowadays the label "pata negra" is also used as a distinction of gourmet products.

However, not all Iberian hams have black hoof and not all the hams which have black hoof are Iberian hams.

The different branches of the Iberian breed pigs may have hoofs not always black. We can find red Iberian pigs or stained Iberian pigs which can have clear or light hoof.


Click here to leave a review

rating Excellent quality
András S. on 11/17/2017 For this price, the shoulder is exactly what I was expecting. It would be good to have a bit more fat on it, but this is a shoulder, not a ham.
rating bon
cyril c. on 05/12/2017

mais un peu salé ...

rating Impeccable, livraison rapide, relationnel parfait, bon contact
Helene M. on 02/22/2013 L'épaule pata negra bellota désossée bonne mais moins bonne qu'avec l'os. La dernière fois, l'épaule entière était un délice !Parfait pour la charcuterie et le fromage.Le service impeccable, livraison rapide, relationnel parfait, bon contact
rating Une qualité des produits excellente
Julien j. on 10/07/2014 Une qualité des produits excellenteLes produits sont conformes aux descriptifs et les livraisons sans problèmes donc oui je recommanderai votre site!
rating Je le recommande à tous mes amis
Christophe B. on 07/16/2014 Très bon mais moins bon que le jambon bellota avec os. Excellente impression et je le recommande à tous mes amis amateurs de jambon espagnol.
rating Très bien, je reviendrai
Olivier M. on 04/08/2014 Très bien, je reviendraiTrès bonne,à recommander sans hésitation
rating Epaule Ibérique Belote
Jean-marie F. on 06/17/2016 Génial, du gout, un pur bonheur. Très recommandable. Livraison rapide et de qualité. TROP BON.MERCI
rating Conforme a lo esperado
Olivier C. on 01/16/2014 Conforme a lo esperadoMuy buena, les recomendaria con mucho placer y segurire comprando
rating J'ai beaucoup aimé
Patrice B. on 11/30/2015 J'ai beaucoup aimé. J'ai préféré le belotta qui avait plus de goût mais le cebo était très bien aussi. Très bon service, bonne information et livraison rapide.

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